Organic II - 5.3 Flashcards

1
Q

What are alcohols?

A

alcohols are organic molecules containing -OH functional group

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2
Q

Hydration of Ethene - conditions

A

in this method, Ethan gas is mixed with steam under the following conditions
300° C
65 atmosphere pressure
Phosphoric acid, catalyst

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3
Q

Hydration of Ethene - raw materials

A

Crude oil provides the ethene

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4
Q

hydration of ethene - advantage

A

Makes pure ethanol.
Can run continuously

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5
Q

hydration of ethene - disadvantages

A

Conditions require lots of energy.
Non-renewable raw material used

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6
Q

fermentation of glucose - conditions

A

yeast, provides enzymes
30° C: enzymes optimum temperature.
Anaerobic: prevents oxidation

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7
Q

fermentation of glucose – raw material

A

Sugarcane provide provides the glucose

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8
Q

fermentation of glucose – advantages

A

Renewable raw material used
Conditions not energy intensive

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9
Q

Fermentation of glucose – disadvantages

A

Makes impure ethanol.
Must be done in individual batches

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10
Q

ethanol oxidation: combustion

A

Ethanol tends to combust completely because of the oxygen atom in the –OH group.
This results in a non-luminous blue flame

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11
Q

Ethanol oxidation: microbial oxidation

A

many microorganisms such as bacteria and fungi can use the oxygen in the air to oxidise ethanol into ethanoic acid
This can only happen aerobically

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12
Q

ethanol oxidation: chemical oxidation

A

When we want to deliberately oxidise ethanol in the lab, we heat it with a mixture of:
Potassium dichromate
Dilute sulphuric acid

As this occurs the orange dichromate irons are turned into green chromium(III) irons
This means the reaction is always accomplished by the same colour change:
Orange —> green

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13
Q

what is a carboxylic acid?

A

organic molecules containing -COOH functional group

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14
Q

vinegar

A

Vinegar is an aqueous solution of ethanoic acid
It forms when ethanol and wine undergoes microbial oxidation.
Vinegar has a very sour accurate taste because of the acidity of ethanoic acid

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15
Q

what are esters?

A

Esters are a family of organic molecules which form when carboxylic acid and an alcohol join together by losing H2O molecule

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16
Q

what are Ester reactions sometimes called?

A

condensation because of the production of water vapour

17
Q

Making esters

A
  1. Mix the carboxylic acid and alcohol together.
  2. Add a few drops of concentrated sulphuric acid – this acts as a catalyst for the reaction.
  3. Warm it for a while.
  4. Tip the mixture into sodium carbonate solution.
    This neutralises the sulphuric acid catalyst which is otherwise really corrosive
    this reaction produces CO2 so you wait until the fizzing has stopped
18
Q

what are the properties of esters?

A

volatile compounds with distinctive smells that make them suitable for use in food flavouring and perfumes

19
Q

What is a polyester?

A

A polyester is a polymer made of lots of molecules joined together in a chain by ester groups

20
Q

what two type types of monomer do you need to make a polyester?

A

Dicarboxylic acid - has –COOH at both ends.
Diol – has –OH at both ends

21
Q

what are biopolyesters?

A

some polyesters are biodegradable which means microbes such as bacteria and fungi can use enzymes to break down the polymer into its monomers and use them as an energy supply