Obesity Flashcards

1
Q

What is the difference in fat cell development in children vs. adults?

A
  • children = hyperplasia and hypertrophy happen
  • adults = mostly hypertrophy

this is why childhood obesity is a risk factor for adult obesity

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

The majority of your energy expenditure is due to what?

A

basal energy expenditure

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

What is the basal energy expenditure primarily determined by?

A
  • fat free mass

- thyroid hormone

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

What is the primary method of indirect calorimetry?

A

metabolic cart

measures O2 and CO2 levels to extrapolate energy expenditure

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

Ghrelin is secreted from the ______ and ______ appetite.

A
  • secreted from the stomach

- INCREASES appetite

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

Leptin is secreted from the ______ and ______ appetite.

A
  • secreted from the fat cells
  • DECREASES appetite

also can increase EE

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

T/F: low carbohydrate diets do not promote superior weight control after 1 year compared to conventional diets.

A

true

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

What is the glycemic index used for?

A

to help identify foods that drastically make your blood sugar rise

the lower the number the slower blood sugar rises = GOOD

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

Why is the glycemic load a better indicator than glycemic index?

A

it is more reflective of typical amounts eaten because it takes into account the serving size

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

What is the problem of high glycemic index foods?

A
  • causes hyperinsulinemia and drastic drop in blood sugar levels
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

Obesity is defined as a BMI of > _____

A

30

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

The obese population tend to be deficient in these 3 nutrients.

A
  • vitamin C
  • iron
  • vitamin D
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

A weight loss of ______ % in patients with obesity is significant.

A

3-10%

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

What is considered the “gold” standard for treating obesity?

A

a multidisciplinary obesity treatment

*diet, physical activity, behavioral therapy

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

What patients would qualify for bariatric surgery based on their BMI and comorbidities?

A
  • patients with BMI of 35-39.9 with obesity-related disease

- patients with BMI >40.0

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

what will initiate the greatest weight change?

A

calorie reduction

250-500 calories per day from their diet

17
Q

What are the potential complications for very low calorie diets (<800 kcal/day)?

A
  • dehydration/electrolyte imbalances
  • gallstones
  • arrhythmia
  • weight gain upon completion
18
Q

T/F: It is hard to lose weight with exercise alone.

A

true

19
Q

What is the goal of exercise per week?

A
  • 150 minutes of mod intense activity

- 2 days of strength training

20
Q

150 minutes of exercise per week reduces all cause mortality by ____%

A

33%

21
Q

When should you consider pharmacological interventions for weight loss?

A
  • BMI >30

- BMI >27 with comorbidities

22
Q

What is the most effective treatment for long term weight control?

A

weight loss surgery

23
Q

What macronutrient is emphasized after bariatric surgery?

A

emphasize protein content (60-80g/day)