Nutrition in Health & Disease Flashcards

1
Q

What is the basal metabolic rate?

A

Minimum amount of energy you need to maintain life

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2
Q

Definition of malnutrition

A

As state of nutrition in which a deficiency or excess (or imbalance) of energy, protein, and other nutrients, causes measurable adverse effects on tissue / body form, (body size, shape, composition) body function and clinical outcome.

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3
Q

commonest micronurtient deficincy

A

iron (anaemia)

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4
Q

How do you calculate BMI

A

weight/height2

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5
Q

overweight vs obese bmi

A

Overweight is over 25, obese is over 30

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6
Q

Some consequences of obesiy

A

Cancers (breast and bowel),
Metabolic - hypertension, cardiovascular disease, fatty liver, diabetes, cirrhosis

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7
Q

BMI for underweight

A

Under 20

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8
Q

BMI under 18 leads to what

A

Physical functional issues

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9
Q

BMI under 16 leads o what?

A

More and more severe consequences

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10
Q

What is MUST

A

Malnutrition Universal Screening Tool. Used in Scotland to screen for mal/under nutrition

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11
Q

Scoring : MUST

A

BMI
18.5-20 = 1
below 18.5 = 2

Unintentional weight loss in last 3-6 months
5-10% = 1
10%+ = 2

Not eaten in past 5 days=2

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12
Q

Score of over2 results in a score of what? (MUST)

A

Score above 2 means risk of malnutrition.

1 = supplements and watch,

0= monitor

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13
Q

More likely to be malnourished in hosp if…. (3)

A

Older
GI ward/GI issues
Elderly ward

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14
Q

what is a food desert?

A

When might not have easy access to being able to get groceries/may be too expensive etc, eg a granny in a rural village and can’t drive

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15
Q

Some of the consequences of the malnoutrition

A
  • Impaired immune response
  • Reduced muscle strength
  • Impaired wound healing
  • Impaired psycho-social function
  • Impaired recovery from illness and surgery
  • Poorer clinical outcomes
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16
Q

What can you use to use to work out requirements

A

A DIETICIAN

or lots n lots of tables and scoring systems

17
Q

Why don’t people eat?

A
  • Appetite Failure eg anorexia/disease related
  • Access Failure ( Teeth ,Stroke ,Cancer of head and neck .Head injury )
  • Intestinal Failure (eg short bowel due to surgery)
18
Q

Solution to getting enough food in

A

Feeding:

  • SIP feeds (like Grandads milkshake things)
    -NG (naso-gastric) feeding tube
  • PEG (Percutaneous Endoscopic Gastrostomy) (skin straight through to stomcach)
19
Q

What is C reactive protein a marker for?

A

inflammation