Nutrition in Health and Disease Flashcards

1
Q

What is marasmus?

A

Undernourishment causing a child’s weight to be significantly low for their age

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2
Q

What is Kwashiorkor?

A

Sufficient calorie intake but insufficient protein consumption, resulting in oedema and an enlarged liver

(big bellies on undernourished kids)

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3
Q

Definition of malnutrition?

A

State of nutrition in which a deficiency, imbalance OR EXCESS of energy or other nutrients causes adverse effects on tissue / body form / body function and clinical outcome

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4
Q

How is BMI calculated?

A

BMI = Weight (kg) / (Height)^2 (m)

Weight in kgs over height in meters squared

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5
Q

What BMI is considered overweight? Obese? Underweight?

A
  • Overweight = BMI > 25
  • Obese = BMI > 30
  • Underweight = BMI < 20
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6
Q

Which cancers is obesity most likely to predispose you to?

A
  • Breast

- Bowel

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7
Q

What are some common health consequences of chronic obesity? (poorly worded)

A
  • Hypertension
  • CVS diseases
  • Type II Diabetes Mellitus
  • Fatty liver
  • Cirrhosis
  • NASH (non-alcoholic steatohepatitis)
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8
Q

What is the tool used for screening for undernutrition? What does it base scores off of?

A
  • MUST: Malnutrition Universal Screening Tool

Scores based off:

  • BMI
  • Weight Loss in last 3-6 months
  • Presence of acute illness in patient

Max score of 2 for each category, score of 2 or higher suggest undernutrition risk

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9
Q

What groups are vulnerable to malnutrition?

A
  • Illness
  • Socially Isolated individuals
  • Age
  • Socially vulnerable groups
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10
Q

What are some of the clinical consequences of malnutrition?

A
  • Impaired immune response
  • Reduced muscle strength
  • Impaired wound healing
  • Impaired psycho-social function
  • Impaired recovery
  • Poorer clinical outcomes
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11
Q

What are some causes of malnutrition?

A
  • Anorexia Nervosa
  • Stroke
  • Head and neck cancer / injury
  • Intestinal failure
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12
Q

What is intestinal failure?

A
  • Reduction in the functioning gut mass below the minimal amount necessary for adequate digestion and nutrient absorption
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13
Q

Common management options for undernourished individuals?

A
  • Establish IV feeding

- Treat any associated illness

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