Nutrition And Energy Systems Flashcards

0
Q

Rough ER

A

Transports and finishes proteins and other biological molecules

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1
Q

Ribosomes

A

Make proteins

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2
Q

Golgi complex

A

Packaging proteins and distributes

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3
Q

Lysosomes

A

Clean things up

Digesting

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4
Q

Nucleus

A

Contains and protects DNA

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5
Q

Mitochondria

A

Site of respiration and generates energy

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6
Q

Lipolysis

A

The breakdown (catabolism) of adipose tissue by glucagon and adrenaline to increase blood sugar

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7
Q

Glycolysis

A

Glucagon and adrenaline stimulate the breakdown of glycogen in the liver to increase blood glucose levels during long periods of exercise and fasting

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8
Q

Lipogenesis

A

When insulin inhibits fat breakdown and converts excess glucose into body fat

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9
Q

Balanced diet

A

A diet that provides all nutrients in the right amount in order to maintain health

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10
Q

Dietary recommendations

A

Recommended amount of essential nutrients of the diet

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11
Q

Essential aminos

A

8 aminos that are not synthesized in the body and must be ingested

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12
Q

Nonessential aminos

A

The remaining 12 aminos manufactured by the body

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13
Q

Amino acids

A

The building black of proteins joined by peptide bonds. 20 diff amount of aminos

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14
Q

Role of proteins in the body

A

Tissue synthesis ( anabolism) constituent of plasma membranes , globular proteins make up enzymes

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15
Q

Protein

A

Contain carbon, hydrogen, oxygen and nitrogen ( Nitrogen must be present)!!!

16
Q

Unsaturated

A

Contain one or more double bonds along the carbon chain

Originate from plant based food

17
Q

Lost some unsaturated foods

A
Olives
Peanut/ cashews
Avacado 
Canola and sunflower oil
Rapeseed
18
Q

Saturated

A

Contain only single bonds between carbon atoms

All other bonds attach to hydrogen

19
Q

List some saturated foods

A

Originate animal source

Meat, poultry, full fat dairy

Coconut oil and Palm

20
Q

Roles of lipids

A

Hunger suppressor
Transport fat solvable vitamins
Thermal insulation
Energy reserve

21
Q

Nutrients

A

GMB

Substance needed for growth , metabolism and bodily functions

22
Q

Micronutrients

A

Nutrients required by humans in small amounts to orchestrate a wide variety of physiological functions but are not made by the organism

23
Q

List the micronutrients

A

Fiber vitamins mineral

24
Macronutrients
Nutrients that provide calories or energy and are required in large amounts
25
List macronutrients
Carbohydrates Lipids(fats) Proteins Water
26
Carbohydrates
Important functions related to energy metabolism and exercise Contains CHO at ration1:2:1 End with ose
27
Monosaccharides
Bodies main energy source Glucose Fructose Galactose
28
Disaccharides
Combination of two monosaccharides (double sugar) each disaccharide contains glucose
29
Lipids ( oils, fats and Wayne's)
Primarily as a triglycerol having s lycée ok and 3 fatty acids chains Found in adipose tissue and skeletal muscle
30
Condensation reaction
The formation of disaccharides and polysaccharides from the linking of monosaccharides together by the removal of water
31
Starch
Plant poly Found in seeds, grains and corn cells ( complex carb)
32
Fiber
Cellulose A non starch found in plant cell walls
33
Animal polls
Glycogen is store in mammalian tissue and the liver
34
Polysaccharides
Three or more sugars combined