Nutrition Flashcards

1
Q

Macronutrients

A

Essential nutrients that provide energy

- Proteins, fats and carbohydrates

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2
Q

Micronutrients

A

Essential nutrients that the body needs in small amounts
Serve to regulate and control the functions of the body
- Vitamins (water soluble, fat soluble), minerals

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3
Q

Essential nutrients

A

Cannot be synthesized in the body or from other nutrients (must be included in the diet)

i.e. water, omega 3 and 6, vitamins A, iron, potassium, sodium, calcium

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4
Q

Non-essential nutrients

A

Can be synthesized in the body or found in alternative sources
Dietary intake of these nutrients reduces the needs for biosynthesis

i.e. amino acids, vitamin K and D

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5
Q

Examples of macronutrients

A

Carbohydrates
Proteins
Fat

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6
Q

Functions of carbohydrate

A

main source of energy
cell structure
brain
spare body protein

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7
Q

Functions of proteins

A

muscle and bone development
transport
defense - antibodies
fluid and electrolyte balance

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8
Q

Functions of fats

A
secondary source of energy
cell functions
cushioning
temperature regulation
steroid hormones
lining nerves
transport of lipoproteins
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9
Q

What processes occur during short-term starvation?

A

glycogenolysis

gluconeogenesis

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10
Q

What processes occur during long-term starvation

A

lipolysis

once adipose tissue is depleted, proteolysis

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11
Q

albumin

A
  • indicates protein status
  • fluid and electrolyte balance
  • transport of nutrients, hormones and drugs
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12
Q

Transferrin

A

used to transport iron through the body to all cells

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13
Q

Hemoglobin

A
  • indicates iron status

- measures oxygen and iron-carrying capacity of blood

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14
Q

BUN

A
  • indicates the degree that protein is being depleted or replaces
    (when protein is utilized, unused material is ammonia, where it is processed into urea and filtered out in urine)
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15
Q

24 hour urine

A
  • used to measure creatinine

- creatinine is released during skeletal muscle metabolism

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16
Q

lymphocyte count

A

can indicate protein deficiency when lymphocyte count is low

17
Q

Types of Malnutrition

A

a. protein calorie malnutrition (PCM)
b. starvation-related malnutrition (primary PCM)
c. chronic disease-related malnutrition (secondary PCM)
d. acute disease or injury-related malnutrition

18
Q

Nutritional therapies for burns

A

a. fluid and electrolyte replacement
b. high calorie, high carb, high protein diet
v. vitamin and mineral supplements

19
Q

Nutritional therapies for HTN/CAD

A

a. weight reduction

b. decrease intake of saturated fats and cholesterol

20
Q

Nutritional therapies for CHF

A

a. restrict sodium

b. fluid restriction

21
Q

Cancer cachexia

A
  • Severe form of malnutrition caused by tumour-induced changes in metabolism and nutrient losses
  • Complex syndrome that results in severe wasting of lean body mass and weight loss
  • follow safe-food handling
22
Q

Water soluble Vitamins

A

B complex
- cell metabolism
C
- protein metabolism

23
Q

Fat soluble vitamins

A
A
- vision, skin, bone, immune system
D
- calcium absorption
K
- clotting
E
- cell wall