Nutrition Flashcards

1
Q

What are the components of medical nutrition therapy

A

Evidence based nutrition care by RDN
- individualization of calories & macronutrients
- eating plans, sample menus
- carb counting
- food choice lists

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2
Q

Describe the basics of macronutrient distribution

A
  • no ideal percent of each (carb, protein, fat)
  • emphasis on minimally processed foods
  • moderation is key
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3
Q

What is the effect of different macronutrients on blood glucose

A
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4
Q

What kinds of foods are high in carbs

A
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5
Q

List the types of carbs

A
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6
Q

How to determine a prandial insulin dose based on carb intake

A
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