Nutrition Flashcards

0
Q

Carbohydrates
Why do we need them and what do they do?
Name the two types

A

They give us energy
There are two types….
1.complex for long lasting energy (pasta bread)
1.simple that make blood sugar levels go up quickly (found in sugary foods such as cakes jam and sweets)

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1
Q

Proteins

what do we need it for and what is it?

A

We need it for growth and repair
It is made up of amino acids

Found in meant, fish, cheese, eggs and soya beans

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2
Q

Fats

What do they do and why do we need them? What are the two types?

A

They give the body energy and forms and insulating layer under the skin to keep you warm and protect organs
Type 1. Saturated fats found in meant and butter
Type 2. Unsaturated fats found in seeds fish and vegetable oil

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3
Q

Vitamin a

What is it needed for?

A

For good vision

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4
Q

Vitamin a

Where is it found

A

Fish eggs butter oranges dark green vegetables

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5
Q

Vitamin b

What is is needed for?

A

Releasing energy from carbs

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6
Q

Vitamin b

Where do we get it from

A

Cereals meat and fish

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7
Q

Vitamin c

What do we need it for?

A

Fighting disease and absorbing iron

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8
Q

Vitamin c

Examples of where it comes from

A

Oranges peppers tomatoes green veg and potatoes

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9
Q

Vitamin d

Why do we need it?

A

Along with calcium it helps the body make strong bones and teeth

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10
Q

Vitamin d

Where does it come from?

A

Eggs and oily fish

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11
Q

Minerals: iron

What is it needed for

A

It’s needed to make red blood cells
Without it you may suffer from anaemia
It’s found in red meat and green veg such as spinach

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12
Q

Minerals: calcium

Why do we need it

A

It is needed for strong bones
A lack of it can lead to osteoporosis
It’s found in milk, tofu, cheese and green veg

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13
Q

Fiber

What does it do and where is it found?

A

Fiber helps digest food

It’s found in vegetables whole meal food and beans

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14
Q

Water

Where is it found what what does it do?

A

It helps keep you at the right temperature, it also helps with digestion
It is found in all drinks and lots of fruit and veg

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