Nutrients and Human Health from StudyFor Flashcards

1
Q
Most B vitamins are found in which of the following foods?
A. fortified foods
B. green leafy vegetables
C. coffee
D. dairy
A

A. fortified foods

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2
Q

What does vanadium do?

A

It mimics the effects of insulin on adipocytes, stimulates osteoblast activity, and regulates the sodium/hydrogen ion transporter.

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3
Q

What is the sole iron exporter in iron-transporting cells?

A

Ferroportin. It transports iron from the inside of a cell to the outside of a cell where it eventually will be transported in the bloodstream.

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4
Q

Most iron is transported in the blood via the plasma carrier?

A

transferrin

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5
Q

Phenols are found in plant foods of many colors, but are best know for their presence in foods of which color(s)?

A

Blue, blue-red, violet pigments (nearly all plants). Good food sources are: berries, cherries, red wine, apples, plums, and citrus fruits.

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6
Q

What has been reported to inhibit specific inflammatory enzymes, modifying the prostaglandin synthesizing pathways and reducing platelet aggregability.

A

Phenols

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7
Q

What phytochemicals inhibit inflammation, strengthen capillary integrity, and inhibit hormone binding in some tissues.

A

Polyphenols

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8
Q

What are good food sources for polyphenols?

A

Garlic, green teas, soybeans, citrus fruits, onions, apples, licorice, root, flax seed, grapes and wines.

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9
Q

What is found in strawberries, grapes and apples that stimulates carcinogen detoxification

A

Ellagic acid

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10
Q

What phytochemicals inhibit the growth of cancer cells and reduce their viability, and are associated with reduction in serum total cholesterol concentration.

A

Saponins

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11
Q

What are good food sources for Saponins?

A

Saponins are found in legume vegetables, spinach, tomatoes and potatoes.

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12
Q

What phytochemicals may reduce serum total cholesterol concentration and blood pressure.

A

Allycin

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13
Q

What are good food sources for Allycin

A

Garlic and Onions

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