NRS414 Section 6 Flashcards

1
Q

Name the wave like propelling movement which moves food through the alimentary canal

A

Peristalsis

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2
Q

What is the function of saliva

A

Moistens food, binds it, begins chemical digestion

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3
Q

What is the most important digestive enzyme in gastric juice

A

Pepsin

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4
Q

Which word describes the internal environment of the stomach

A

Acidic

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5
Q

A function of the pancreas is to secrete pancreatic juice. This can be described as it’s what

A

Exocrine function

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6
Q

Name a function that the liver isn’t responsible for

A

Insulin production

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7
Q

What is the main function of the alimentary canal

A

Absorption and excretion

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8
Q

Another name for mechanical/chemical breakdown of foods and absorption of nutrients by cells is

A

Digestion

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9
Q

What is the function of vitamin C

A

Required for collagen production

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10
Q

What is the epiglottis

A

Flap like structure, prevents food from entering trachea

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11
Q

What are the functions of the digestive system

A

Mechanical breakdown of food, chemical breakdown of food, breaking down food without altering chemical composition

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12
Q

Respiratory rate is most influenced by changes in which gas dissolved in the blood

A

Carbon dioxide

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13
Q

Where exactly does gaseous exchange occur between the blood and the lungs

A

Alveoli

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14
Q

The max amount of air a person can exhale after taking the deepest breath possible is called

A

Vital capacity

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15
Q

Gas exchange between air in the alveoli and blood in nearby capillaries occurs through

A

Diffusion

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16
Q

Electrolytes known as acids release which ion

A

Hydrogen

17
Q

What is the normal ph range of human blood

A

7.35-7.45

18
Q

What is the function of the large intestine

A

Absorbs water and electrolytes to form faeces

19
Q

How does the body regulate blood ph

A

Via chemical buffer systems, via renal system, via respiratory system

20
Q

In a moderate environment how would a person lose the most water

A

Urine