Nitrogen Flashcards
What do amino acids and nucleotides contain that carbohydrates and fats don’t?
Nitrogen
Where does our nitrogen come from?
from our diet (we do breathe it in but we cant use it)
how do the plants/animals we eat get their nitrogen?
From nitrogen fixing bacteria – the diazotrophs
fixation
N2 in atmosphere becomes +NH4
ASSIMILATION
+NH4 to glutamate —> other amino acids —> proteins/nucleotides
DEGENERATION
proteins/nucleotides —> amino acids —> glutamate —-> +NH4 —> N2 goes back to atmosphere
Nitrogen is very unreactive because of
triple bond between the 2 nitrogen atoms
How do you capture all the nitrogen?
- lightning with O2 (NO or NO2)
- 200 atm pressure with iron catalyst using H2 (+NH4)
- Nitrogen fixing bacteria (cyanobacteria in oceans)
- root nodules in legumes contain rhizobium bacteria
best to worst capturing nitrigen
- lightning
- biological sea
- industrial
- biological farmland
Nitrogen fixation requires enzyme
nitrogenase and a LOT of energy
Nitrogenase is inactivated by
oxygen
O2 is abundant:
Nitrogen fixing bacteria live
anaerobically.
Some uncouple mitochondria – increases electron flow and “burns” off O2 in cell
O2 is abundant:
Some cyanobacteria form
heterocysts whose “cell wall” prevents O2 entry
Leguminous plants produce
leghemoglobin which binds to O2 and keeps the concentration low enough to allow nitrogenase to work
- Example of the symbiotic relationship between the bacteria and the plant
NO3- =
nitrate
NO2- =
nitrification nitrate
Usable form of nitrogen; taken up by plants and microbes
NO3- and turned into NO2-
Flow of N from NH4+ to other biomolecules occurs through
glutamate.
- a-ketoglutarate (citric acid cycle intermediate)
- Glutamate (coded amino acid)
Glutamate is the only amino acid that can
obtain its nitrogen directly from NH4 AND the only one that can give up its nitrogen directly.
Central role of glutamate
4 amino acids found in much higher concs in cells compared to other a/a
Alanine, glutamine, glutamate and aspartate
Glutamate and aspartate are
excitatory neurotransmitters
- Glu also important in taste (monosodium glutamate
Glu has central role in
a/a breakdown
Nitrogen assimilation:
Most organisms can’t fix N2, so they conserve what N2 they do have
How?
By transferring amino groups between different molecules – transamination
Transamination – general principles
Note: no loss or gain of nitrogen (robbing Peter to pay Paul)
Readily reversible
One of the 2 substrate pairs is often glutamate
transaminases participate in amino acid
synthesis AND degradation as reaction is reversiable
Glutamate + Pyruvate —>
amino acid) (a-keto acid
a-keto glutarate + alanine
(a-keto acid) (amino acid)
note: NH3+ is with amino acids
All aminotransferases rely on the
pyridoxal phosphate cofactor
Typically, a-ketoglutarate accepts
amino groups
L-Glutamine acts as
a temporary storage of nitrogen
- can donate the amino group when needed for amino acid biosynthesis
PLP =
pyridoxal phosphate
- Cofactor made from vitamin B6 (essential vitamin)
- Transfers the amino group during the reaction
Aminotransferases are intracellular enzymes; presence in plasma indicates
cell damage
Liver disease followed by measuring
serum levels of ALT or AST
About 90% of energy needs of carnivores can be met by
amino acids immediately after a meal
Amino acids undergo oxidative catabolism under three circumstances:
- Leftover amino acids
- Dietary amino acids
- Proteins in the body are broken down
Leftover amino acids from normal protein turnover are
degraded