N/A Beverages Flashcards

1
Q

Where should you hold glasses?

A

From the bottom 3rd of the glass

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2
Q

When should refills be brought?

A

When the drink is half full

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3
Q

What does equal exchange of beverages mean?

A

This means removing the beverage ONLY when you have the replacement/refill in hand and ready to drop.

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4
Q

Where should garnishes be placed on a glass?

A

On the rim of the glass at the 3 o’clock (when facing the guest)

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5
Q

What drinks get free refills?

A

Coke, diet coke, sprite, ginger-ale, water, soda water, iced-tea (w/ lemon), Arnold Palmer, lemonade, cranberry juice (in collins glass)

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6
Q

What soda does not get a free refill?

A

Rootbeer

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7
Q

Do juices get a free refill?

A

No (except for cranberry juice)

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8
Q

What juices do we offer?

A

cranberry, grapefruit, orange, pineapple

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9
Q

What do we serve Fiji in?

A

a stemless wine glass with lemon

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10
Q

What do we serve Perrier in?

A

a stemless wine glass with a lime

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11
Q

What sizes do we offer Panther Brewed Nitro Coffee?

A

10oz on ice or 6oz in a flight glass w/o ice

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12
Q

How do you serve coffee/espresso beverages?

A

with the handle to the right of the customer

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13
Q

How should coffee be served?

A

with a beverage napkin, a spoon (parallel to the customer) with the mug sitting on the point of a plate (the egg shaped plate) with the point facing left and the creamer on the left.

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14
Q

What hot tea do we offer and how do we serve it?

A

Earl grey, chamomile, and green tea.
It should be served just as the coffee is served w/o cream

The point of the plate facing left with the tea bag on the right (resting on the mug handle)

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