Muffin Flashcards
1
Q
Cooking time of muffin Partial Load?
A
(1-3 muffins) 55 to 85 seconds
2
Q
Cooking time of muffin Full Load?
A
(4-6 muffins) 60 to 90 seconds
3
Q
Holding Time of muffin?
A
15 minutes
4
Q
Temperature of the Toaster?
A
105 to 750°F
41 to 399°C
5
Q
warm- up time?
A
30minutes
6
Q
1 inner how many pcs. of muffin?
A
12 pcs.
7
Q
1 case how many inner of muffin?
A
16inners
8
Q
Primary Shelf Life of muffin?
A
4 months
9
Q
Secondary Shelf Life of muffin?
A
48 hours
10
Q
Thawing Time of muffin?
A
8 to 10 hours
11
Q
Grams of muffin?
A
(69 - 75g)
12
Q
which country our muffin from?
A
(U.K.) Britain
13
Q
Characteristic of muffin?
A
Evenly toasted, toasted flavor, buttery, and tender to bite.
