Module 8 Flashcards
Fatty Acids
Hydrocarbon tails with Carboxylic head
Differ in length and degree of saturation
Usually even number of C’s (12-24)
Saturated
No double bonds
Unsaturated
One double Bond
Polyunsaturated
Multiple Double bonds
Double bonds are usually in
Cis Configuration
Double bonds are separated by
Methylene Group
Fatty Acid Structure
Hydrocarbon tails of fatty acids associate through hydrophobic and Can Der Waals Interactions
Longer chains have stronger associations than short chains
Saturated chains have stronger associations than unsaturated
Longer they are
The more they are likely to make a solid structure
Double bonds
Lower melting points
Fats and Oils as Energy Storage Molecules
Lipids represent critical energy storage molecules for plants and animals
Triacylglycerols
Fatty acids required for energy
Storage lipids in animals and plants
Simple Triacylglycerols have the same 3 fatty acids at each position, complex triacylglycerols have different fatty acids
Ester linkage removes the polar carboxyl group to make a more hydrophobic molecule
longer chains
Solid (Saturated)
more double bonds
Liquid
Why are fats good at storage
Low oxidation state
Low hydration State
Low oxidation state
Less oxygenated fuels burn more efficeintly; triacylglycerols have lower oxygenation state than carbohydrates