Module 4- Cabernet Sauvignon, Merlot, and Sauvignon Blanc Flashcards

Cabernet Sauvignon, Merlot, and Sauvignon Blanc

1
Q

What are the main appellations of the Left Bank of Bordeaux?

A

Medoc & Haut-Medoc

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2
Q

In Bordeaux, premium dry white wines are usually made from what grapes?

A

Sauvignon Blanc and Semillon

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3
Q

Name a region that has a reputation for premium Cabernet Sauvignon/Merlot blends.

A

Margaret River (Aus)

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4
Q

What grape varieties can be used to make Bordeaux?

A

Cabernet Sauvignon, Merlot & Semillon

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5
Q

What aroma(s) does young Cab Sav often have>

A

Black currants

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6
Q

Most premium white Bordeaux is a bland of Sauv Blanc and what other variety?

A

Semillon

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7
Q

In what region is premium Chilean Sauv Blanc produced?

A

Casablanca

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8
Q

What aromas would indicate a super-ripe Merlot?

A

Fruitcake & chocolate

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9
Q

Name a premium region of Bordeaux.

A

Saint-Emilion AC

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10
Q

What is the best description of the climate of Bordeaux (Fr)

A

Moderate maritime climate with long warm autumns

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11
Q

What does Semillon add to Sauvignon Blanc when blended?

A

Body

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12
Q

Name 2 traits typical of Cabernet Sauvignon.

A

Deep color & pronounced aromas

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13
Q

How does Merlot compare to Cabernet Sauvignon?

A

Less acid & more body

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14
Q

Many of the wines of Stellenboasch (SA) are similar to wines from what region?

A

Bordeaux (Fr)

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15
Q

What region in South Africa is known for producing premium Sauvignon Blanc?

A

Elgin

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16
Q

When blended with Cabernet Sauvignon, Merlot will…?

A

Soften the wine and make it easier to drink.

17
Q

What tasting note(s) best describe Marlborough Sauvignon Blanc?

A

Dry, high acidity, and pronounced aromas.

18
Q

Which varieties can be used ot make Bordeaux?

A

Cabernet Sauvignon, Merlot, & Semillon

19
Q

From what region does a wine labeled “Cru Bourgeois” come?

20
Q

What are the Sauvignon Blanc regions of South Africa?

A

Constantia & Elgin

21
Q

Which varietal is typically used to produce white wine with pungent herbaceous flavors and high acidity?

A

Sauvignon Blanc

22
Q

Where is Graves?

A

Bordeaux, France.

23
Q

In the USA, where is Sauvignon Blanc produced and what is it called?

A

Napa Valley, Fume Blanc

24
Q

Describe the Common International style flavor characteristics of Merlot.

A

Black fruit (black cherry, plum or blackberry), full body, medium or low acidity, and medium levels of tannin.

25
What regions produce premium Chilean blends of Cabernet Sauvignon and Merlot?
The Maipo Valley, Colchagua, & Cachapoal
26
Name 2 regions where bulk Cabernet Sauvignon is produced.
Central Valley (Chile) & Pays D'Oc IGP (France)
27
What happens when adding Cabernet Sauvignon to Merlot?
Adds tannin, acidity & aromatic fruit.
28
What are the premium regions for Cabernet and Merlot in Australia?
Margaret River and Coonawarra
29
Name three recognized regions for growing inexpensive bulk Sauvignon Blanc
Bordeaux, Chile, California
30
What are the mane appellations of the Left Bank of Bordeaux?
Medoc & Haut Medoc
31
What grape dominates the Northern Rhone?
Merlot
32
What grape variety is used to make AC Cote Rotie?
Syrah
33
What is the man grape variety of Minervios?
Grenache
34
What grape varietal is in wine labeled as the Margaux Region?
Cabernet Sauv