module 2 Grape Varieties Flashcards
Common term for a grape sub species
Variety
Native North American grape species useful for commercial viticulture
Vitis Labrusca
Term used for offspring created via typical reproduction of two varieties within the same species
Cross or crossing
Term used for the offspring created via typical reproduction of two closely related but different species
Hybrid
Cabernet Franc X Sauvignon Blanc
Cabernet Sauvignon
White grape grown in burgundy and champagne
Chardonnay
South Africa name for Chenin Blanc
Steen
White grape made into sweet wines in Rutherglen
Muscat
White grape also known as Grauburgunder
Pinot Gris
Leading white grape of Australia’s Clare valley
Riesling
White grape grown in Sancerre
Sauvignon Blanc
Term created by Robert Mondavi for a certain style of Sauvignon Blanc
Fume Blanc
Leading White grape of Hunter Valley
Semillon
German name for Pinot Blanc
Weissburgunder
Predominate white great Friday of cognac
Ugni Blanc
Most widely grown grape in Italy
Trebbiano (aka Ugni Blanc)
White grape variety of Savennieres
Chenin Blanc
White grape variety of Pouilly-Fume
Sauvignon Blanc
Red grape variety of Chinon
Cabernet Franc
Most widely planted red grape variety in the world
Cabernet Sauvignon
Red grape also know as Cannonau
Grenache
Leaving red grape variety of Burgundy
Pinot Noir
The three grapes of the GSM blend
Grenache
Syrah
Mourvèdre
Leading red grape variety of Chianti
Sangiovese
Red grape of Barolo
Nebbiolo
Red grape also known as Timta Toriz
Tempranillo
Red grape of Cahors
Malbec
California’s unique great Friday known for “jammy” blackberry and spicy flavors
Zinfandel
Leading red grape variety of Rioja
Tempranillo
The main grape species used for commercial winemaking
Vitis Vinifera
Cabernet Franc characteristics
Raspberry, cranberry, tobacco
Malbec characteristics
Inky black color, blackberry, plum