Mod 2: Environmental process and sustainability Flashcards

1
Q

Define Sustainability

A

The ability to be maintained at a certain rate or level.

More specifically the avoidance of the depletion of natural resources in order to maintain an ecological balance.

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2
Q

List 6 environment changes that are related to human society

A
Climate Change
Pollution of air, land and water
The effects of resource demand
land degradation
loss of biodiversity
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3
Q

List factors that contribute to environmental degradation

A
What we consume
what we produce 
where and how we live
what we eat
our standard of living
how we travel
the generation of energy
use of natural resources
management of waste
how we work
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4
Q

Everything that affects an organism during its lifetime is collectively known as its ______.

A

Environment

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5
Q

Physical factors that impact the population of any given species

A

weather and climate
topography or landform
water

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6
Q

Biological factors that impact the population of any given species

A

competition
predation
parasitism
disease

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7
Q

Different types of ecosystems

A

Land-based
Marine
Freshwater

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8
Q

Different types of land based ecosystems

A

Forests and woodlands
grasslands
alpine shrubland
desert areas

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9
Q

Different types of marine ecosystems

A

coral reefs

sea-grass beds

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10
Q

Different types of freshwater ecosystems

A

lakes
rivers and streams
wetlands

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11
Q

Of the 500 million species of organisms that are believed to have ever existed, what percentage survive?

A

1-2%

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12
Q

What is land degredation?

A

It leads to a reduction in the productive capacity of the land (either economic or ecological).

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13
Q

What types of land degradation are easily apparent?

A

Gully erosion

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14
Q

What types of land degradation are not as easily apparent?

A

soil salinity

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15
Q

What is Dry land salinity?

A

Removal of deep rooted native trees regulate the existing salt-laden artesian water at an acceptable level. When they are removed for cropping the land becomes so saline that it will not suport the very crops for which it has been cleared.

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