Midterm Possible Mutiple Choice Questions Flashcards
About 50% of Americans take which type of dietary supplement?
~ A multivitamin supplement
~ An herbal supplement
~ An amino acid supplement
~ A weight loss supplement
A multivitamin supplement
Although many factors may influence weight status, one recommended method for losing weight is to decrease caloric intake. How many kilocalories equal a pound?
~ 1,600
~ 2,400
~ 3,500
~ 5,200
3,500
All of the following religions discourage the use or intake of alcohol, tea, and coffee, EXCEPT:
~ Buddhism.
~ the Seventh-Day Adventist Church.
~ the Church of Jesus Christ of Latter-Day Saints (Mormon Church).
~ Islam.
Buddhism.
The U.S. Department of Agriculture (USDA) organic seal tells you that a product is at least ____% organic.
~ 70
~ 95
~ 50
~ 99
95
Umami is also called “savory” and is attributed to which amino acid that imparts the taste of beef broth but without the salt?
~ Tryptophan
~ Glutamate
~ Isoleucine
~ Lysine
Glutamate
Which of the following is considered haram in Muslim food culture?
~ Chicken
~ Beef
~ Pork
~ Fish
Pork
The U.S. Department of Agriculture (USDA) officially defines the term natural as:
~ that contains only neutral products that are not harmful to the body or environment.
~ that contains nothing artificial or synthetic.
~ nothing; there is no official definition for the term natural in the United States.
~ that contains no hormones or antibiotics.
nothing; there is no official definition for the term natural in the United States.
A food’s taste, odor, and mouthfeel collectively contribute to that food’s:
~ oleogustus.
~ consistency.
~ flavor.
~ chemesthesis.
flavor.
What is the name of the chemical that is responsible for the “heat” in hot peppers?
~ Capsaicin
~ Bromelain
~ Insulin
~ Nutraceutical
Capsaicin
In Jewish food customs and culture, pareve foods:
~ contain meat.
~ contain dairy.
~ contain both meat and dairy.
~ contain neither meat nor dairy.
contain neither meat nor dairy.
____ is usually the most influential factor in people’s selection of foods, whereas _____ is the single most important factor in determining a food’s marketplace success.
~ Taste; touch
~ Flavor; taste
~ Touch; flavor
~ Taste; flavor
Taste; flavor
The most recent Dietary Guidelines for Americans emphasize limiting all of the following nutrients, EXCEPT:
~ added sugars.
~ potassium.
~ saturated fats.
~ sodium.
potassium.
A consumer in the United States seeking to avoid genetically modified (GM) crops should:
~ purchase only organic foods.
~ purchase only natural foods.
~ purchase only pasteurized foods.
~ give up because all food in the United States are GM.
purchase only organic foods.
Some foods are relished in one part of the world while spurned in another. Grubs and locusts are examples of these and both are considerable sources of:
~ sodium.
~ carbohydrate.
~ fat.
~ protein.
protein.
What is the name of the current pictorial illustration of the 2010 Dietary Guidelines?
~ MyPyramid
~ The Food Guide Pyramid
~ MyPlate
~ The 4 Food Groups
MyPlate