Midterm Possible Mutiple Choice Questions Flashcards

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1
Q

About 50% of Americans take which type of dietary supplement?

~ A multivitamin supplement
~ An herbal supplement
~ An amino acid supplement
~ A weight loss supplement

A

A multivitamin supplement

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2
Q

Although many factors may influence weight status, one recommended method for losing weight is to decrease caloric intake. How many kilocalories equal a pound?

~ 1,600
~ 2,400
~ 3,500
~ 5,200

A

3,500

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3
Q

All of the following religions discourage the use or intake of alcohol, tea, and coffee, EXCEPT:

~ Buddhism.
~ the Seventh-Day Adventist Church.
~ the Church of Jesus Christ of Latter-Day Saints (Mormon Church).
~ Islam.

A

Buddhism.

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4
Q

The U.S. Department of Agriculture (USDA) organic seal tells you that a product is at least ____% organic.

~ 70
~ 95
~ 50
~ 99

A

95

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5
Q

Umami is also called “savory” and is attributed to which amino acid that imparts the taste of beef broth but without the salt?

~ Tryptophan
~ Glutamate
~ Isoleucine
~ Lysine

A

Glutamate

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6
Q

Which of the following is considered haram in Muslim food culture?

~ Chicken
~ Beef
~ Pork
~ Fish

A

Pork

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7
Q

The U.S. Department of Agriculture (USDA) officially defines the term natural as:

~ that contains only neutral products that are not harmful to the body or environment.
~ that contains nothing artificial or synthetic.
~ nothing; there is no official definition for the term natural in the United States.
~ that contains no hormones or antibiotics.

A

nothing; there is no official definition for the term natural in the United States.

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8
Q

A food’s taste, odor, and mouthfeel collectively contribute to that food’s:

~ oleogustus.
~ consistency.
~ flavor.
~ chemesthesis.

A

flavor.

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9
Q

What is the name of the chemical that is responsible for the “heat” in hot peppers?

~ Capsaicin
~ Bromelain
~ Insulin
~ Nutraceutical

A

Capsaicin

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10
Q

In Jewish food customs and culture, pareve foods:

~ contain meat.
~ contain dairy.
~ contain both meat and dairy.
~ contain neither meat nor dairy.

A

contain neither meat nor dairy.

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11
Q

____ is usually the most influential factor in people’s selection of foods, whereas _____ is the single most important factor in determining a food’s marketplace success.

~ Taste; touch
~ Flavor; taste
~ Touch; flavor
~ Taste; flavor

A

Taste; flavor

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12
Q

The most recent Dietary Guidelines for Americans emphasize limiting all of the following nutrients, EXCEPT:

~ added sugars.
~ potassium.
~ saturated fats.
~ sodium.

A

potassium.

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13
Q

A consumer in the United States seeking to avoid genetically modified (GM) crops should:

~ purchase only organic foods.
~ purchase only natural foods.
~ purchase only pasteurized foods.
~ give up because all food in the United States are GM.

A

purchase only organic foods.

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14
Q

Some foods are relished in one part of the world while spurned in another. Grubs and locusts are examples of these and both are considerable sources of:

~ sodium.
~ carbohydrate.
~ fat.
~ protein.

A

protein.

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15
Q

What is the name of the current pictorial illustration of the 2010 Dietary Guidelines?

~ MyPyramid
~ The Food Guide Pyramid
~ MyPlate
~ The 4 Food Groups

A

MyPlate

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