Brainscape
Find Flashcards
Make Flashcards
Why It Works
More
Educators
Businesses
Tutors & resellers
Content partnerships
Academy
About
Educators
Teachers & professors
Content partnerships
Tutors & resellers
Businesses
Employee training
Content partnerships
Tutors & resellers
Academy
About
Log In
Get Started
Brainscape's Knowledge Genome
TM
Browse over 1 million classes created by top students, professors, publishers, and experts.
Entrance Exams
Professional Certifications
Foreign Languages
Medical & Nursing
Science
English
Humanities & Social Studies
Mathematics
Law
Vocations
Health & Fitness
Business & Finance
Technology & Engineering
Food & Beverage
Fine Arts
Random Knowledge
See full index
FACS 1441 (Food Prep)
> Chapter 8: Poultry > Flashcards
Chapter 8: Poultry Flashcards
Study These Flashcards
FACS 1441 (Food Prep)
(8 decks)
Midterm Possible Mutiple Choice Questions
Chapter 1: Food Selection
Chapter 2: Food Evaluation
Chapter 3: Chemistry of Food Composition
Chapter 28: Food Preservation
Chapter 5: Food Preparation Basics
Chapter 7: Meat
Chapter 8: Poultry
