Microbiology Flashcards

1
Q

How big is the average bacteria?

A

1 micrometer

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2
Q

What are the 5 core components of bacteria?

A
Cytoplasmic membrane 
Cytoplasmic matrix 
Ribosomes
Genome
Cell wall
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3
Q

Where in the body would you find strict anaerobes?

A

The gut

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4
Q

Sometimes blank is used to see whether immune cells can phagocytose?

A

Yeast

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5
Q

If streptococcus divides in one plane, in what arrangement would it be found?

A

Chains

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6
Q

Would you expect to find many gram negative rod bacteria on the skin?

A

No

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7
Q

What is the effect of the bile salts added to MacConkey agar?

A

Bile salts reduce the ability of many bacteria to grow.

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8
Q

On MacConkey agar, what colour is former if the bacteria are lactose fermenters, compared to non fermenters?

A

Colonisation by lactose fermenters results in a deep pink compared to non fermenters which cause yellow colouration.

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9
Q

Name 4 environmental origins of skin/soft tissue pathogens?

A

Soil, surfaces, water, animals.

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10
Q

What colour do gram positive bacteria stain?

A

Purple

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11
Q

What colour do gram negative bacteria stain?

A

Pink

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12
Q

Which type of bacteria has more peptidoglycan in its cell wall?

A

Gram positive

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13
Q

Which type of bacteria has LPS in its cell wall?

A

Gram negative

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14
Q

What has the only genome that could be RNA or DNA?

A

A virus

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15
Q

What is a single celled parasite called?

A

Protozoa

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16
Q

What is a parasite with tissue differentiation called?

A

Metazoa

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17
Q

What component of all cells is highly conserved and used to differentiate the three domains?

A

16S ribosome subunit.

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18
Q

How big is the average animal cell?

A

Approximately 10 micrometers

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19
Q

Why are almost all bacterial genes dominant?

A

They have one circular chromosome. Only one allele per gene.

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20
Q

What component of animal cells is thought to be an endosymbiont?

A

Mitochondria

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21
Q

What are two main functions of bacterial cytoplasmic membrane?

A
  • allows selective interaction with environment (entry of nutrients and elimination of waste)
  • location of metabolic processes such as respiration.
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22
Q

Is the cytoplasmic matrix of bacteria relatively hypotonic or hypertonic?

A

Hypertonic - contains more dissolved material than animals.

23
Q

Does the bacterial nucleoid make replication quicker or slower than animals?

A

Quicker- whilst mRNA is being transcribed, it is also being translated and then destroyed and recycled.

24
Q

Is plasmid replication dependent or independent of chromosome?

A

Independent

25
Name two factors that antibiotics can interfere with?
Tight supercoiling of chromosome, | Peptidoglycan- which is found only in bacterial cells.
26
What is a component that can only be found in gram positive walls (that isn't peptidoglycan)?
Teichoic acids (polymers of glycerol or ribitol)
27
What happens if you swallow cholera toxin and why?
Short lived cholera - you don't have the bacteria to continue making the toxin so it doesn't last.
28
What are 3 features of acid fast bacteria? And name an example of one.
Thick, waxy walls. Consist of peptidoglycan base layer. Conferred resistance to drying (which contributes to slow uptake of nutrients and therefore slow growth). Mycobacterium tuberculosis.
29
Is a gram positive cell wall relatively porous?
Yes
30
Is a gram negative cell wall relatively porous or impervious?
Impervious
31
What is the function of fimbriae (pili)?
Adhesion, gene transfer.
32
What features of bacteria allows them to survive a) short term and b) long term.
Capsules; endospores.
33
What are flagella composed of?
Flagellin protein (H antigen)
34
What are thin, long, hollow, helical filaments that bacteria use for locomotion?
Flagella
35
What is needed to diagnose a bad case of cholera?
Rice water stools with motile bacteria present in wet preparation.
36
Where in he body are bacteria loose in the lumen, and where are they attached to epithelia?
Bacteria in lumen of large bowel are mostly unattached from epithelia whereas pathogens in the throat use fimbriae to avoid the swallowing mechanism.
37
How does transfer of plasmids occur in bacteria?
Using sex pili
38
On which kind of bacteria are pili usually found?
On most gram negative and some gram positive bacteria.
39
What can colonise the small intestine - which is usually mostly free of bacteria? And how do they do it?
Enterotoxigenic coli, adhere using adhesive pili (CS1 and CS3)
40
What are bacterial capsules usually made of?
Polysaccharide extending from cell surface.
41
What effect do capsules have on the appearance of colonies?
Makes them look larger and shiny.
42
What are three functions of a bacterial capsule?
Protects against dehydration. | Contributes to virulence. Often protects against phagocytosis.
43
When would bacterial sporulation normally occur?
When growth ceases due to a lack of nutrients and/or water.
44
Name 6 features of endospores.
Do not replicate. Impermeable to most stains. Resistant to: Heat, UV, desiccation, and many chemicals.
45
Which gram positive rods require a special spore stain in order to see them?
Clostridium and bacillus
46
Describe the lag phase of the bacterial growth curve.
Bacteria adapt to media and start growing- getting longer and bigger.
47
Describe the stationary phase of the bacterial growth curve.
As resources become more sparse, growth plateaus. Both growth and death occur simultaneously.
48
What happens on the last phase of a bacterial growth curve?
The volume of bacteria decreases as byproducts produced make the media unfavourable.
49
What is metabolism called if oxygen is the final electron acceptor?
Aerobic respiration
50
What is metabolism called if an inorganic compound is the final electron acceptor?
Anaerobic respiration.
51
What is metabolism called if an organic compound is the final electron acceptor?
Fermentation.
52
Name a facultative anaerobes and describe what that means.
E. coli, once O2 has been used up, it can switch to anaerobic respiration.
53
What is the name of an organism that grows best in low concentrations of O2?
Microaerophile
54
What makes the holes in Swiss cheese?
Propionic acid produced by bacteria.