Microbial Growth Control Flashcards
The destruction or removal of vegetative pathogens but not bacterial endospores. Usually used only on inanimate objects
Disinfection
The complete removal or destruction of all viable microorganisms. Used on inanimate objects
Sterilization
Chemicals applied to body surfaces to destroy or inhibit vegetative pathogens
Antisepsis
Chemicals used internally to kill or inhibit growth of microorganisms within host tissues
Chemotherapy
The killing or removal of all viable organisms within a growth medium
Sterilization
Effectively limiting microbial growth
Inhibition
The treatment of an object to make it safe to handle
Decontamination
Directly targets the removal of all pathogens, not necessarily all microorganisms
Disinfection
is the most widely used method of
controlling microbial growth
Heat sterilization
High temperatures ________________ macromolecules
denature
Amount of time required to reduce viability tenfold is called the
decimal reduction time
Some bacteria produce resistant cells called
endospores
Can survive heat that would rapidly kill vegetative cells
endospores
is a sealed device that uses steam
under pressure
autoclave
Allows temperature of water to get above 100ºC
autoclave
It’s not the pressure, but the ________________, that kills
the microbes
high temperature
is the process of using precisely
controlled heat to reduce the microbial load in heat-sensitive liquids
Pasteurization
can reduce microbial growth
Microwaves, UV, X-rays, gamma rays, and electrons
has sufficient energy to cause modifications
and breaks in DNA
UV
is useful for decontaminating surfaces
UV
Cannot penetrate solid, opaque, or light-absorbing surfaces
UV
Electromagnetic radiation that produces ions and other reactive molecules
Ionizing radiation
Generates electrons, hydroxyl radicals, and hydride radicals
Ionizing radiation