Metabolism Flashcards
Ideal fasting range
Acceptable range
- 9-5.6
3. 3-7.2
Substrates for gluconeogenesis
Lactate, glycerol, amino acids
Insulin antagonists
Glucagon, adrenaline, cortisol, growth hormone
Mechanisms of insulin
Decrease release of glucose from liver (inhibits glycogen breakdown and gluconeogenesis. Increases uptake of glucose and utilisation by peripheral tissue)
Increases uptake of glucose and its utilisation by peripheral tissues (muscle, adipose tissue)
Glucose tolerance curve in normal, healthy individual
Max does not exceed 9-10mM (usually 7.2-8.9 at 30-60min)
Returns to normal fasting level within three hours (usually within 90-180min)
No glucose excreted in urine
Glucose tolerance curve in mild or diet controlled diabetes mellitus
Fasting BGL may be within normal range
But insufficient insulin for prompt metabolism of ingested carbohydrate - blood glucose rises abnormally high levels, return to normal levels delayed
May be glucose excreted in urine.
Also accuse due to hyperpituitarism, hyperthyroidism, hyperadrenalism (cushing’s), and pancreatic and liver diseases
Some people also experience increased glucose tolerance (hypothyroidism, hyoadrenalism, hypopituitarism, malabsorption syndrome)
CSIRO division of human nutrition recommendations
1 serve red meat 2 serves milk foods 3 serves fruit 4 serves vegetables 5 or more serves of cereals
Concern to vegans
Iron and B12
B12 deficiency syndrome - peripheral neuritis and pernicious anaemia