Membranes protein structure Flashcards

1
Q

what are the essential functions of membranes

A

they act as barriers and also support localization of the cell so it can do lots of different things in different places

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2
Q

what mediates signaling across membranes

A

proteins and lipids

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3
Q

what allows for the cell membrane to regulate cell-cell communication

A

glycoproteins and glycolipids

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4
Q

what is responsible for membrane formation

A

a decrease in ionic interactions with water. this is basically the hydrophobic effect

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5
Q

are membranes asymmetrical or symmetrical

A

they are asymmetrical composed of lipids and proteins

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6
Q

what mediates the process of proteins carrying molecules and signals being transmitted across the membrane

A

conformation changes

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7
Q

____ and ____ play an important role in membrane fluidity

A

lipids and cholesterol

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8
Q

What recent modifications have been made to the fluid mosaic model

A

the movement of lipids is restricted based on if they are in pure lipids or biological membranes

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9
Q

What technique is useful in measuring membrane movement

A

FRAP (fluorescence recovery after photobleaching)

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10
Q

lipid raft

A

area in the membrane where lipids tend to hang out for a longer period of time

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11
Q

What does the addition of sugars and proteins to the membrane post-translationally impact?

A

cell recognition and membrane insertion

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12
Q

Flip-Flop diffusion

A

movement of lipids from one leaflet to the other

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13
Q

is flip flop diffusion energetically favourable or unfavourable?

A

unfavourable

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14
Q

How do enzymes mediate membrane asymmetry

A

by creating active sites and spaces on the membrane

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15
Q

Flippase

A

ATP dependent translocase that moves lipids to the inner leaflet

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16
Q

Floppase

A

contains an active site and it moves things to the outer leaflet

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17
Q

Scramblase

A

ATP independent enzyme that is less specific and will be used to even out the lipids across the membrane. Moves all lipids down their concentration gradient
ensures that there is not too much flipping or flopping and the lipids are unbalanced

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18
Q

Lipids

A

molecules involved in providing structural support for cells and organelles

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19
Q

what defines classes of lipids

A

their physical properties, ie. whether they are hydrophobic or amphipathic

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20
Q

What type of lipids are involved in metabolism

A

triacylglycerides (carbon storage)

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21
Q

what lipids are important for the structure of membranes

A

phospholipids
sphingolipids
glycolipids
sterols

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22
Q

at physiological pH will fatty acids be deprotonated or protonated

A

deprotonated because its pka<pH

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23
Q

what is a saturated fatty acid

A

this is a fatty acid with single bonds

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24
Q

what is an unsaturated fatty acid

A

contains double bonds

25
what is the usual numbering of double bonds in fatty acids
they are numbered relative to the carboxylic acid but it can also be named relative to the methyl group for omega fatty acids
26
Fatty acid nomenclature
C's : # of double bonds
27
what makes a fatty acid an omega fatty acid ?
the location of the double bond. a fatty acid is considered an omega fatty acid when the double bond is situated three or six carbons away from the methyl group
28
what does delta refer to?
this is when we label carbons relative to the carboxylic group
29
What are considered the good fats
unsaturated and omega fats
30
what type of fats decrease membrane fluidity
saturated fats because they form lots of non-covalent bonds that act like glue
31
What about unsaturated fats increase membrane fluidity
they have kinks that participate in cis double bonds, increasing fluidity by causing there to be more room in the membrane
32
what does a higher melting temperature of lipids mean?
a higher Tm means that there are more covalent bonds that need to be broken
33
if a membrane has a higher Tm does it mean it is more or less fluid?
it would be less fluid because a higher temperature means it is more rigid and contain more non-covalent interactions that need to be broken down
34
Tri-acyl-glycerols (TAGs)
3 fatty acids attached to a glycerol
35
what attaches the fatty acids to the glycerol
ester linkage
36
what are tags good for
they are good for storing carbon that can be used for energy
37
how are amphipathic molecules made?
By attaching fatty acyl chains to polar (OH, sugar, or phosphate) head groups
38
what is the most common steroid found in membranes?
hydrophobic cholesterol
39
Glycerophospholipids
they contain 2 fatty acid tails with a glycerol head and a phosphate group
40
examples of glycerophospholipids
phosphatidylethanolamine (PE) and PS. these bind to flippase
41
sphingolipids
lipids that contain 1 fatty acid bounded to N on sphingosine
42
examples of sphingolipids
sphingomyelin and gangliosides
43
cholesterol
can be metabolized to other hormones needed for dietary lipid absorption can form lipid rafts
44
three types of membrane lipids
glycerophospholipids, sphingolipids, and cholesterol
45
peripheral membrane proteins
located on the outside of the membrane that either interacts with outer or inner leaflets by non-covalent interactions
46
Integral membrane proteins
span membrane
47
what is the difference between peripheral and integral proteins
removal
48
how can peripheral membrane proteins be removed
by milder conditions like increasing salt in pH
49
how are integral membrane proteins removed
through more harsh conditions like detergents that break apart the membrane
50
how are lipid anchored proteins removed? why?
they also require harsher detergents because their tails are covalently attached to the amino side chains and functional groups
51
for membrane proteins what extra steps are taken during protein purification
adding detergents
52
Critical micelle concentration (CMC)
concentration at which the detergent spontaneously forms stable micelle structures
53
what does it mean for a concentration above CMC
sufficient enough for you to extract protein from membrane
54
how can you predict membrane spanning segments
by scanning primary sequences for long stretches of hydrophobic amino acids that represent TM segments
55
hydropathy scale
takes into consideration factors about amino acids that could indicate transmembrane segments
56
why does a negative hydropath index indicate
more polar segments
57
what does a positive hydropathy index indicate
more non-polar/hydrophobic segments
58
how can you read a topology chart to indicate a transmembrane protein
high peaks that are 20 amino acids wide