Meat Temps Flashcards

1
Q

What is black and blue Pittsburg style ?

A

Charred on the outside , cold center

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2
Q

What is medium well plus ?

A

Broiled on the outside with think pink center

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3
Q

What is medium rare?

A

Red throughout ,warm center

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4
Q

Well,
explain to guest verbatim.

A

Broiled throughout with no pink

Chef will be butterflying that this evening to achieve the perfect temperature for you.

Butterflies unless otherwise specified

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5
Q

Medium Well, say verbatim

A

Pink throughout
Chef will be butterflying that this evening to achieve the perfect temperature for you .

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6
Q

Medium

A

outer edges bright pink with a warm red center

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7
Q

Medium Rare

A

Red throughout with a warm red center

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8
Q

Rare

A

Red throughout with a cold center

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9
Q

How much is the hot king crab entree ?
What should be said when guest asks?

A

It’s 3 legs one will have a claw
They are all split down to shoulder
2.25 lbs.
$198

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