Martini Beer Cocktail liquor Quiz

Question 1

What beers do we carry ?

Answer 1

Allagash white , bud light, corona extra, delirium tremendous, Heineken,
Mother Earth Cali creamin ale, Michelin ultra , north coast Rasputin imperial stout , peroni, stone IPA, Stella

Question 2

Well for each of the liquors
Vodka
Gin
Rum
Bourbon
Tequila
Scotch
Brandy

Answer 2

Wheatley
St George Botanivore
Cruzan
Four Roses
Corazon Blanco
Monkey Shoulder
Torres 10 year

Question 3

Describe our table side martini presentation:

Answer 3

Bring empty martini glass and full shaker to table ; set glass at 10:00(where there wine glass was) fill with 2/3 full from shaker, leave shaker next to martini glass to fill later

Question 4

What questions would you ask to a guest when ordering a martini ?

Answer 4

Ascertain vodka or gin? Whether they want vermouth or olive brine?
If they don’t specify serve the well of that spirit. How do you like your martinis ? And hope they specify to answer above. If they don’t I serve the default with no vermouth.

Question 5

If guest is looking for something cool and refreshing what drink would you recommend and why ?

Answer 5

Strawberry Rhubarb cooler served ice cold ina tall glass not too sting with refreshing flavors of Prosecco and lemon in addition to strawberry and rhubarb .

Question 6

If guest tells you they prefer vodka over gin and are not a fan of fruity drinks what would you reccomend and why ?

Answer 6

I would recommend the cucumber basil limeade whose primary spirit is vodka, with flavors of cucumber, basil , lime and not too sweet.

Question 7

If guest was looking for a cocktail to pair with their meal and ordered steak which would you reccomend and why ?

Answer 7

For a marbled ribeye - bourbon old fashioned beachside the rich mouthfeel would hold up nicely. For a strip a whistle pig old fashioned whose composed flavors would complement the rich flavors of the steak. For a filet - a dry gin martini whose sharp flavors would cleanse the palate to showcase the tenderness of the steak.

Question 8

List and describe 3 after dinner drinks

Answer 8

Espresso martini
French old fashioned
Chocolate old fashioned

Question 9

List 5 cordials you can sell as after dinner drinks

Answer 9

Bailey’s Irish cream
Grand mariner
Romana sambicha white
Pernod
Fernet branca

Question 10

What cocktail would you recommend to someone who ordered a seafood tower ?

Answer 10

I would recommend the California citrus martini the underlying flavors of the carpal vermouth and orange lemon would complement the seafood nicely .