MCAT Biology Ch2: Enzymes Kap Flashcards
endothermic
requires energy input
exothermic
energy is given off
enzymes
-lower activation energy, not G or H; increase rate of rxn , not changed or consumed in course of rxn; specific for particular rxn or class of rxns
substrate
upon which an enzyme acts
enzyme-substrate complex
complex between enzyme and substrate
active site
location w/in enzymes where substrate is held during chem rxn
two theories of how enzymes and sub interact
- lock and key 2. induced fit
the lock and key theory
enzyme’s active site (lock) in perfect conformation w/ substrate (key); no alter of 3rd or 4th structure upon binding of substrate
the induced fit theory
squeeze –> change conformation (endo) –> adjust –> relax –> exo and release substrate
-wrong substrate doesn’t cause change in conformation–> no rxn
cofactors
enzymes require these nonprotein molecules in order to be effective
apoenzymes
enzymes w/o cofactors
holoenzymes
enzymes w/ cofactors
prosthetic groups
tightly bound factors on enzyme
coenzymes
small organic group cofactors, vast majority are vitamins
saturation
inviting more substrates will not change the rate of rxn
maximum velocity, Vmax
at saturation rate, enzyme is working at this
enzyme temp 10 C inc
enzymes catalyzed rxns double in rate as a result
pH of pepsin in stomach
2
pH of pancreatic enzymes of smalll intestin
8.5
ability to control when enzymes work
allosteric effects and inhibition
allosteric site
have multiple binding site on enzymes; other site that can regulate availability of active site; binding many consist of either allosteric activators or inhibitors (differ in effect)
allosteric enzyme
alternate between inactive and active form
allosteric activator
shift causes active site more available to substrate
allosteric inhibitor
shift causes active site less available to substrate; binding of this or repressor may alter the affinity of enzymes for its substrate
types of inhibition
feedback, reversible, irreversible
feedback inhibition
products of enzyme bind to earlier enzyme, making unavailable for other substrates to use
three types of reversible inhibition
competitive, noncompetitive, and uncompetitive
competitive inhibition (reversible)
occupy active site, substrate can’t access if inhibitor there; can be overcome by adding more substrate (substrate to inhibitor ratio higher), since likely to bind to it.
inc. in Km
noncompetitive inhibition (reversible)
inhibitor binds to allosteric site instead of active site –> change in enzyme conformation –> can’t be overcome even by adding more substrate
Km remains unchanged but Vmax dec.
irreverisible inhibition (reversible)
active site made permanently available or enzymes permanently altered; enzyme no longer make products; have to synthesis new one through transcription and translation
zymogens (ex: trypsinogen for trypsin)
to avoid dangers of dangerous released enzymes, secreted as this inactive form; contain (active) domani and reg. domain. Reg. domain must be either removed or altered to expose active site. (apoptotic enzymes similar fashion)
enzymes
often break down or create molecules that would be damaging to cell if were released into cytoplasm
enzymes
are pH and temp sensitive, w/ optimal activity at specific pH ranges and temp
vitamin cofactors
deficiencies in these can result in devasting diseases
two majors classes of vitamins
fat and water soluble
Km
can asses enzyme’s affinity for substrate by noting this
low Km
enzyme high affinity for substrate; low [S] required for 50% enzyme saturation
high Km
low affinity of enzyme for substrate
Km
concentration of substrate required for the enzyme to reach half it’s velocity.
digestive enzymes
chew up fat, proteins, and carb (same compound our body makes) => coordinated manner using feedback mech and other substances so doesn’t chew up body!
cooperative binding of hemoglolbin
sig. binding curve
feedback inhibition
how many of hormones in body are regulated
often product binds to allosteric site to cause chage
enzymes
change rate (kinetics) at which eq. is reached
cofactors
tend to be either metal cations or small organic molecules
temp and pH in enzyme
can result in denaturing of enzyme and loss of activity owing to 2, 3, and 4th structure