Matter Flashcards

Essential vocabulary for understanding 5th grade science.

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1
Q

classify

A

to sort or put in categories

Matter can be classified by its physical properties.

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2
Q

conductor

A

any material that allows energy to pass through it.

All metals are conductors of thermal and electrical energy. Glass is a conductor of thermal energy only.

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3
Q

density

A

the measure of how tightly packed molecules in matter are.

Matter with a great density will not float.

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4
Q

electric energy

A

The energy created by moving electrons.

Electric energy is used to power many of our tools.

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5
Q

gas

A

a state of matter that has no volume and no shape.

The air we breathe is made of many gases.

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6
Q

insulator

A

Any matter that will not allow energy to pass through it.

Plastic, Styrofoam and rubber are the most common insulators of electrical and thermal energy.

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7
Q

liquid

A

Matter that has a specific volume but no specific shape.

Water, gasoline, juice, and bleach are all examples of liquids.

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8
Q

magnetism

A

The pulling force of a magnet.

Only two metals are magnetic - iron and steel.

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9
Q

mass

A

The amount of matter in a substance. It can be measured on a balance.

The mass of a paperclip is about 1 gram.

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10
Q

Physical properties

A

The different ways matter can be described.

Magnetism, conductivity, density, physical state, solubility, texture, color, size and shape are some common physical properties used to classify matter.

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11
Q

physical state

A

one of three forms matter can take - solid, liquid, and gas.

Water easily changes its physical state by heating and cooling it.

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12
Q

solid

A

the physical state of matter that has a specific volume and shape.

Salt is a solid. The individual grains have a small volume and are shaped like cubes.

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13
Q

solubility / soluble

A

the ability to be dissolved.

Salt and sugar are very soluble solids. They easily dissolve in water.

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14
Q

thermal energy

A

heat

By adding thermal energy, we can change ice into water

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15
Q

dissolve

A

to spread out evenly in another substance and no longer be seen.

Sugar dissolves easily in water. You can no longer see it, but it is evenly flavored throughout all of the water.

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16
Q

boiling point

A

The temperature at which a liquid becomes a gas.

The boiling point for water is 100* C.

17
Q

freezing point

A

The temperature at which a liquid becomes a solid.

The freezing point of water is 0* C.

18
Q

Melting point

A

The temperature at which a solid BEGINS to melt.

The melting point for water is the same as its freezing point; 0*C.

19
Q

temperature

A

the measure of thermal energy in a substance.

20
Q

mixture

A

any combination of two or more substances

Cereal and milk is a mixture that many people love to eat. Pens and pencils are a mixture that many people have on their desks.

21
Q

sieve / filter

A

a strainer or device used to separate matter by the size of the particles.

An air filter separates dirt and air. A sieve separates sand and water. A coffee filter separates solid coffee grounds from the liquid coffee.

22
Q

evaporation

A

The process where thermal energy is added to a liquid and the particles spread out and become vapor.

When water reaches its boiling point, it evaporates and becomes water vapor.

23
Q

condensation / condensing

A

The process where a gas loses thermal energy and becomes a liquid.

Condensation happens when a cloud is formed and also when warm air touches a cool drink.

24
Q

freezing

A

The process when a liquid loses thermal energy and becomes a solid.

Water that loses thermal energy and reaches 0*C will freeze and become a solid we call ice.

25
Q

melting

A

the process where a solid gains thermal energy and becomes a liquid.

Ice that reaches 0* C will begin to melt and become water. If it reaches temperatures higher than 0* C, it will melt faster.

26
Q

solution

A

a special mixture in which one or more ingredients are dissolved in another.

Lemonade, ocean water and sweet tea are all examples of solutions. The air we breathe is also a solution.