Management of type 1 diabetes Flashcards
how many units of insulin is given for a meal containing 20g of CHO?
1 unit for every 10g therefore if 20g CHO = 2 units
why is insulin given subcutaneously and not orally?
insulin is a polypeptide that is digested by the GI tract
how can patients be educated on their diabetes?
leaflets / websites patient handbooks education days my diabetes my way health care professional education apps CHO/fitness
what are the 2 main types of rapid acting insulin?
insulin lisper & insulin aspat ( Humalog)
what are 2 main types of short acting insulin?
Humalin S and actrapid
name an intermediate acting insulin.
humalin I
what are the 2 types of Humalin insulins and how do they differ?
Humalin S = short acting
Humalin I = intermediate acting
name a long acting insulin drug.
glargine
detemir
degludec
how are insulin medications administered?
subcutaneous injections
or
continuous subcutaneous insulin infusion (CSII) - sensory augmented pumps
what can occur as a complication of not rotating the insulin injection site?
lipohypertrophy
what can be the reasons for a patient having an hypo?
too little food / wrong type exercise insulin - too high dose, injection technique (if it goes into muscle- the insulin can have greater effect) alcohol inappropriate timing of insulin
what are the symptoms of a hypo?
autonomic; - sweating - palpitations - shaking - hunger neuroglycopenic; - confusion - drowsiness - odd behaviour - speech difficulty - incoordination general malaise; - headache - nausea - blurred vision
who are at risk of having a hypo?
rightly controlled diabetics coeliac disease pancreatectomy renal/hepatic impairment extremes of age malabsorption hypoadrenalism / abrupt steroid withdrawal impaired awareness/cognition
what can happen to a patient with diabetes who experiences a lot of hypos?
they can lose the warning signs of hypoglycaemia due to recurrent hypos and long duration of disease
what are the complications of a hypo?
coma
hemiparesis
seizures
neurological deficits if prolonged