Mains Flashcards

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1
Q

Spaghetti Pomodoro

A

Base: Spaghetti tossed in chili tomato sauce

Middle: Drop peppers, whipped ricotta

Top: Breadcrumbs, shaved grana padano cheese, fresh basil

ALLERGENS: Dairy, gluten, garlic,

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2
Q

Tuna Poke Bowl

A

Base: Coconut rice, cilantro, mint, basil, edamame, snap peas, papaya, cabbage slaw, carrot miso dressing, umami mayo

Middle: Gyoza strips, rare ahi tuna, green onion, julienne nori, pickled ginger, sesame seeds, garlic chili sauce

Top: Sliced radish, cucumbers, micro cilantro, chili garlic crisps

ALLERGENS: Egg, fish, sesame, soy, wheat, gluten, mustard, onion, garlic

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3
Q

Crispy Tofu Bowl

A

Base: Coconut rice, cilantro, mint, basil, edamame, snap peas, papaya, cabbage slaw, carrot miso dressing

Middle: Gyoza strips, tofu, green onion, julienne nori, pickled ginger, sesame seeds, garlic chili sauce

Top: Sliced radish, cucumbers, micro cilantro, chili garlic crisps

ALLERGENS: Egg, fish, sesame, soy, wheat, gluten, mustard, onion, garlic

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4
Q

Butter Chicken

A

Base: Aromatic rice and peas, warm naan and crispy papadam

Middle: Chicken braised in butter chicken sauce

Top: Cilantro

ALLERGENS: Dairy, wheat, gluten, onion, garlic (gluten free w/o naan)

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5
Q

Chicken Parmesan

A

Base: Breaded chicken topped with sour cream, mozzarella, somato sauce, grana padano

Middle: Spaghetti (chili tomato sauce, garlic butter)

Top: drop peppers, cracked pepper, and fresh basil

ALLERGENS: Egg, dairy, soy, gluten, garlic

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6
Q

Ravioli Bianco

A

Base: Truffle beurre blanc sauce

Middle: Ravioli (potato, mushroom, mascarpone cheese, black truffles), shrimp

Top: Crispy onion, grana padano, olive oil, fresh chervil (french parsley)

ALLERGENS: Egg, shrimp, dairy, gluten, onion

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7
Q

Herb Crushed Salmon

A

Base: Truffle beurre blanc, mashed potatoes, preserved tomatoes, snap peas, asparagus

Middle: grilled salmon topped with dill, parsley and tarragon

Top: chervil

ALLERGENS: Dairy, fish, soy, mustard, onion, garlic

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8
Q

Blackened Chicken

A

Base: Creamy coleslaw, warm potato salad, horseradish and parm dressing, bacon, chervil and roasted scallion oil

Middle: Blackened chicken, garlic butter,

Top: chervil and scallion garnish

ALLERGENS: Egg, dairy, soy, mustard, onion, garlic

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9
Q

Oven Roasted Cod

A

Base: Coconut rice, cauliflower, snap peas, chopped almonds

Middle: Wild cod, peanut curry broth (on side)

Top: Fresh mint, cilantro, basil, pickled fresno peppers

ALLERGENS: Fish, dairy, peanuts, soy, wheat, gluten, onion, garlic

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10
Q

Peanut Prawn Curry Noodle Bowl

A

Base: Rice noodles, broccoli,

Middle: prawns, curry broth

Top: Peanuts, green onion, bean sprouts, cilantro

ALLERGENS: Shellfish, peanuts, garlic, gluten, onion

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11
Q

Mediterranean Bowl

A

Base: Tzatziki, hummus

Middle: Chickpeas, olives, cucumber, red pepper, picked red onion, feta, arugula, red wine oregano vinaigrette, jasmine rice

Top: Harissa chicken, gem tomatoes, artichoke, mint

ALLERGENS: Egg, dairy, sesame, gluten, mustard, onion, garlic

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