Lipids and triglycerides Flashcards

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1
Q

What are uses of lipids?

A

Respiration, energy storage, membranes, thermal insulation, electrical insulation and protection

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2
Q

How are lipids used in respiration?

A

They release ATP

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3
Q

How are lipids used for energy storage?

A

They form adipose tissue in animals and lipid droplets in plants

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4
Q

How are lipids used in membranes?

A

There are phospholipids

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5
Q

How are lipids used as thermal insulation?

A

They form a layer under the skin in mammals

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6
Q

How are lipids used as electrical insulation?

A

They exist on some nerve cells (myelin sheath)

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7
Q

How are lipids used as protection?

A

They protect organs, plant leaves and stems (waxy cuticle)

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8
Q

What are lipids?

A

Large, complex macromolecules categorised into triglycerides (dietary fats and oils used to make other things), phospholipids (cell membranes) and sterols (hormones and waxes, including cholesterol)

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9
Q

What elements are lipids made of?

A

Carbon, hydrogen and oxygen

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10
Q

Are lipids soluble?

A

They don’t dissolve in water as they are non-polar but will dissolve in organic solvents, such as alcohols

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11
Q

What are triglycerides?

A

An energy storage that makes membrane lipids (phospholipids) and are made of 1 glycerol and 3 fatty acids

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12
Q

What is glycerol?

A

An 3 carbon alcohol that fatty acids join onto in a triglyceride and always remains the same 3C group

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13
Q

What are fatty acids?

A

Carboxylic acids (consists of -COOH groups) with a hydrocarbon chain attached to

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14
Q

What do both fatty acids and glycerol contain?

A

-OH groups

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15
Q

What is a hydrocarbon chain?

A

A chain of carbon atoms bonded together with a variable number of hydrogen atoms bonded to either side of the carbons

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16
Q

What is an ester bond?

A

A bond formed when an organic acid joins to an alcohol by a condensing reaction and the -OH groups interact

17
Q

Where does an ester bond form in a triglyceride?

A

Between the -OH group in the carboxyl group of the fatty acids and the -OH group on the glycerol, forming 3 water molecules which are removed

18
Q

How can an ester bond be broken?

A

By lipase by hydrolysis

19
Q

What is the difference between saturated and unsaturated hydrocarbons?

A

Saturated hydrocarbons have no carbon-to-carbon double bond whereas unsaturated hydrocarbons contain at least 1 carbon-to-carbon double bond

20
Q

What are variations within fatty acids?

A

They can be essential or non-essential, saturated or unsaturated, the number of carbon atoms, the number of double bonds and some are kinkier than others as each double bond forms a kink in the fatty acid tail

21
Q

What are similarities in fatty acids?

A

They all have -COOH at one end which is what attaches to the glycerol via the -OH, they all have -CH₃ (methyl groups) at the other end and they all have chains of carbons attached to each other with hydrogen atoms attached to each carbon

22
Q

What are oils?

A

Triglycerides containing unsaturated fatty acids as they cannot pack together tightly so they are liquid at room temperature

23
Q

Where are oils found?

A

In plants and are generally healthier to eat

24
Q

Why are triglycerides insoluble in water?

A

There is a methyl group at one end of the fatty acid tail which makes it hydrophobic

25
Q

Why are triglycerides non-polar?

A

Charges are distributed evenly around a triglycerides so hydrogen bonds cannot readily form its water

26
Q

What is a benefit of triglycerides being insoluble?

A

They can be stored in a a compact way and don’t effect the cell’s water potential

27
Q

How do triglycerides work in respiration?

A

They are also an energy store molecule and are respired to form carbon dioxide and release energy in the form of ATP which produces twice the amount of energy than a carbohydrate. Much more water is also produced

28
Q

What is metabolic water?

A

Triglyceride hydrolysis produces water which is essential for the survival of desert animals

29
Q

What are functions of triglycerides?

A

Provide protection around internal organs, provide a layer of insulation under the skin known as blubber and be stored as adipose tissue in fat cells where energy input in greater than energy output but is bad for the heart