Lipids Flashcards

1
Q

What are lipids?

A

Heterogeneous group of compounds

Can be extracted from tissue via nonpolar solvents

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2
Q

What is the importance of lipids?

A

15% of the human body

Source of energy

Component of membranes, vitamins, hormones, and other regulatory molecules

Important in atherosclerosis and obesity

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3
Q

How much free fatty acid exists in the body?

A

Practically none

A little is attached to albumin

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4
Q

What is a fatty acid?

A

Hydrocarbon chains of various lengths and degrees of unsaturation with carboxylic acid groups

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5
Q

How do you name saturated fatty acids?

A

Name parent hydrocarbon using number of carbons, then substitute “oic” at the end

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6
Q

How do you name mono- and polyunsaturated fats?

A

Mono = ending is -enoic

Two double bonds = dienoic

Three = trienoic

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7
Q

How are fatty acids named via the omega nomenclature?

A

Number of carbons: (Double bonds)n - (where the double bonds start)

E.g. Linoleic acid

18:2n-6

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8
Q

What are the classifications for short-, medium-, and long-chain fatty acids?

A

Short <6 carbons

Medium = 6-12

Long = 13-21

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9
Q

What are very long chain fatty acids?

A

22 or more carbons

but fatty acids that are more than 22 carbons long exist in a very small percentage in the body

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10
Q

How does chain length influence membrane fluidity?

A

Shorter chain length = More fluid

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11
Q

How does saturation influence membrane fluidity?

A

Less saturation = increases fluidity

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12
Q

What type of lipids are storage lipids?

A

Triacylglycerols

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13
Q

What is the function of triacylglycerides?

A

Provide stored energy and insulation, cushioning

Made of three fatty acid chains bound to a glycerol molecule

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14
Q

Where is the unsaturated fatty acid located on the tryglyceride molecule if there is one?

A

The second carbon

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15
Q

What are three advantages to using triglycerides as fuel?

A

Carbon atoms are more reduced

TG are unhydrated, less weight

Can also be used as insulation

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16
Q

What are three common types of membrane lipids?

A

Phospholipids

Glycolipids

Cholesterol

17
Q

How are lipid bilayers formed?

A

Energetically favorable to remove hydrophobic fatty acids from water, so at a critical concentration, lipids spontaneously form micelles, bilayers, or liposomes.

Phospholipids prefer bilayers

18
Q

What are four characteristics of membranes?

A

Non-covalent

asymmetric

fluid

electrically polarized

19
Q

What are the four components of phospholipids?

A

Fatty Acids

Platform to attach the fatty acid

A Phosphate

An Alcohol

20
Q

What is phosphatidate?

A

Simplest phospholipid

Made of 2 fatty acid hydrocarbon chains, glycerol and phosphoric acid

21
Q

What are five common alcohol moieties?

A

Serine

Ethanolamine

Choline

Glycerol

Inositol

22
Q

What are lysophospholipids?

A

Phospholipids with only one acyl group attached.

Could be either acyl group

23
Q

What are plasmalogens?

A

Potent signaling lipids that are structurally similat to phosphotidylcholine or -ethanolamine

Contains an ether-linked alkene

24
Q

What are sphingolipids?

A

Phospholipid that contains sphingosine as a backbone instead of glycerol

Includes sphingomyelins and glycosphingolipids

25
Q

How do you differentiate sphingomyelin from other phospholipids?

A

The presence of an amide linkage

26
Q

What are glycolipids?

A

Sugar containing lipids

NOT phospholipids

Derived from sphingosine

27
Q

What is cholesterol?

A

Lipid based on a steroid nucleus

Makes membranes less fluid