Lipids Flashcards
These are biomolecules that are soluble in organic solvents and insoluble in water.
Lipids
Lipids are defined on the on the basis of _____________
Physical property
This is a sweetener used in sugar-free mints and gum.
Sorbitol
The common lipids in:
Vegetable oils
Egg yolk
Leafy greens
Triacylglycerols
Cholesterol
Vitamin E
β- carotene is the orange pigment in carrots, and the precursor of vitamin __
Vitamin A
This is a hydrocarbons, often strong-smelling protect the plants that produce them by deterring parasites.
Terpenes
A type of organic compound that contains a characteristic arrangement of four cycloalkane rings joined to one another.
Steroid
A human sex hormone
Estradiol
Estradiol is essential for the ________________ and ________________ of female reproductive tissues, but it also has important effects in many other tissues including bone.
development and maintenance
Lipids can be categorized as?
Hydrolyzable lipids and Nonhydrolyzable lipids
Hydrolyzable lipids are derived from ___________.
Fatty acids
This cannot be cleaved into
smaller molecules by aqueous hydrolysis.
Nonhydrolyzable lipids
______________ fatty acids have no double bonds in their long hydrocarbon chains.
Saturated
______________ fatty acids have 1 or more double bonds (generally cis) in their long hydrocarbon chains
Unsaturated
As the number of double bonds in the fatty acid ____________, the melting point decreases.
Increases
_____ and ________ acids are essential fatty acids; they cannot be produced by the body and must be consumed.
Linoleic and linolenic
______ are esters formed from a fatty acid and a high molecular weight alcohol.
Waxes
Waxes are hydrophobic because of their ______________
long nonpolar C chains
Contains three esters formed from glycerol and three molecules of fatty acids.
Triacyglycerols
It is simple triacylglycerols because it have ____________ fatty acid side chains
3 identical
Triacylglycerols that have two or three different fatty acids
Mixed