Laboratory apparatus Flashcards
Used for holding, heating, or mixing substances with accurate measurements.
Beakers
Utilized for heating, sterilization, and various flame-related experiments in the laboratory.
Bunsen Burners
Employed to culture various types of cells, including bacteria and molds.
Petri Dish
Measures both liquids and gases.
Buret
Ideal for uniform heating, boiling, distillation, and ease of swirling.
Florence Flask
Used for pouring liquids into containers with narrow openings.
Glass funnel
Used for mixing and storing solutions or chemicals.
Erlenmeyer Flask
Employed for mixing, holding, and heating chemical substances.
Test tube
Used to measure temperature.
Thermometer
Used for mixing liquids.
Stirring rod
Used to transfer or measure small quantities of liquid.
Pipette
Used to measure liquid volumes accurately.
Graduated Cylinder
Used to hold small amounts of chemicals during heating at high temperature
Crucible and cover
Used to safely hold and move hot beakers, flasks, or other glassware without direct hand contact.
Beaker tongs
Used for rinsing laboratory glassware.
Wash bottle
Used to evaporate excess solvents.
Evaporating dish
Used to hold multiple test tubes upright simultaneously.
Test tube racks
Used for cleaning test tubes and narrow-mouth laboratory glassware.
Test tube brush
Device used tomeasure the concentration of
carbon dioxide gas in theatmosphere.
CO2 sensor
Scientific instrument that measures the hydrogen-ion activity in water-based solution.
pH meter
A device that is specifically designed to measure alcohol content in liquids.
Ethanol refractometer (Automatic temperature compensation)
