Life Sciences 2 - Exam - Short Answer Questions - Part 1 Flashcards

1
Q

What is a vaccine and how does it work?

A

A vaccine is any preparation intended for immunological prevention of disease.

How vaccines work:
The body is exposed to a weakened or dead pathogen.

The body’s immune cells make antibodies to attack the pathogen.

If the body is exposed to the pathogen again, the body will be prepared with antibodies.

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2
Q

Describe the general cellular characteristics of viruses, bacteria, fungi, and parasites.

A

Viruses: Non-cellular, rely on host cells to reproduce.

Bacteria: Single-celled, prokaryotic, may have a cell wall.

Fungi: Eukaryotic, can be unicellular (yeasts) or multicellular (molds).

Parasites: Organisms that live on or within a host, often causing harm.

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3
Q

Explain the role of bile salts in the digestion and utilization of lipids.

A

Bile salts emulsify fats in the digestive system, breaking them into smaller droplets that enzymes can more easily digest, aiding in lipid utilization for energy.

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4
Q

Compare the spontaneous generation theory with the germ theory of disease.

A

Spontaneous generation proposed that life arises from non-living matter, while the germ theory established that microorganisms cause disease.

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5
Q

List two major structural differences between bacterial cells and human cells.

A

Bacterial cells lack a nucleus and membrane-bound organelles, while human cells have both. Bacteria also have a cell wall, which human cells do not.

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6
Q

Identify the main structural components of carbohydrates, lipids, and proteins.

A

Carbohydrates: Monosaccharides.

Lipids: Fatty acids and glycerol.

Proteins: Amino acids.

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7
Q

Explain the purpose of Gram staining in microbiology.

A

Gram staining differentiates bacteria into Gram-positive and Gram-negative, aiding in identification and understanding their cell wall structure.

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8
Q

Describe the concepts of DALY, YLL, and YLD and their relevance in public health.

A

DALY: Disability-Adjusted Life Years; measures the burden of disease.

YLL: Years of Life Lost; measures premature mortality.

YLD: Years Lived with Disability; measures years spent with illness or disability.

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9
Q

Briefly explain how lipids, carbohydrates, and proteins are digested in the human body.

A

Carbohydrates: Digested by enzymes like amylase.

Proteins: Digested by proteases.

Lipids: Digested by lipases with bile salts.

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10
Q

Differentiate between antibacterial, antifungal, antiviral, and antiparasitic agents.

A

Antibacterial: Targets bacteria.

Antifungal: Targets fungi.

Antiviral: Targets viruses.

Antiparasitic: Targets parasites.

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11
Q

List two characteristics each of bacteria, viruses, fungi, and parasites.

A

Bacteria: Prokaryotic, can reproduce independently.

Viruses: Non-cellular, require a host to reproduce.

Fungi: Eukaryotic, can be multicellular or unicellular.

Parasites: Often eukaryotic, live on/in a host.

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12
Q

Outline the major steps in Koch’s postulates for identifying pathogens.

A

The microorganism is found in all diseased organisms.

It can be isolated and grown in pure culture.

It causes disease when introduced to a healthy organism.

The microorganism can be re-isolated from the newly infected host.

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13
Q

Explain how enzymes function and why they are important in biological processes.

A

Enzymes are catalysts that speed up biochemical reactions by lowering activation energy, essential for metabolic processes.

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14
Q

Discuss how competitive and non-competitive enzyme inhibitors differ in their mechanisms.

A

Competitive: Inhibitor binds to the active site.

Non-Competitive: Inhibitor binds to an allosteric site, changing enzyme shape.

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15
Q

Describe the importance of the Krebs cycle in cellular respiration.

A

The Krebs cycle generates high-energy molecules (ATP, NADH, FADH₂) that fuel cellular respiration, providing energy for cells.

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