Lesson 2: int appetizers Flashcards
1
Q
russian term for hot/ cold hors d’oeuvors
A
russian zakuski
2
Q
“before the pasta”
A
Italian Antipasto
3
Q
“lid” bread on wine glass
A
Spanish Tapas
4
Q
tiny, with shrimp paste ingredients
A
english tea sandwiches
5
Q
bread and butter table
A
Swedish Smorgasboard
6
Q
tiny portions of raw fresh food
A
Japanese sushi
7
Q
tiny meat balls, cod roe paste
A
Greek Mezes
8
Q
food/ combination of items on top of spread
A
Garnish