Lesson 2: int appetizers Flashcards

1
Q

russian term for hot/ cold hors d’oeuvors

A

russian zakuski

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2
Q

“before the pasta”

A

Italian Antipasto

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3
Q

“lid” bread on wine glass

A

Spanish Tapas

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4
Q

tiny, with shrimp paste ingredients

A

english tea sandwiches

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5
Q

bread and butter table

A

Swedish Smorgasboard

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6
Q

tiny portions of raw fresh food

A

Japanese sushi

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7
Q

tiny meat balls, cod roe paste

A

Greek Mezes

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8
Q

food/ combination of items on top of spread

A

Garnish

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