Lecture 8.1: Type 1 and 2 Diabetes Mellitus Flashcards

1
Q

What is Diabetes Mellitus?

A

A disease in which the body’s ability to produce or. respond to the hormone
insulin is impaired, resulting in abnormal metabolism of carbohydrates and elevated levels of glucose in the blood

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2
Q

Type 1 Diabetes

A

Occurs when body is unable to produce enough insulin
Tends to develop at young age
Cannot be prevented
Require insulin therapy

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3
Q

Type 2 Diabetes

A

Occurs due to insulin resistance
Tends to develop at an older age
Can be prevented with lifestyle changes
Can be managed with lifestyle modifications alone is diagnosed early

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4
Q

Diabetes Symptoms: Type 1 and 2

A

Frequent urination
Increased thirst and hunger
Unintentional weight loss
Fatigue
Blurry vision
Sores/wounds heal slowly
Numbness/tingling in arms and feet

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5
Q

Prediabetes

A

Means you have a “higher than normal” blood sugar level

It’s not high enough to be considered type 2 diabetes, but without lifestyle changes, adults and children with prediabetes are more likely to develop type 2 diabetes

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6
Q

Characteristics of Blood Glucose Regulation Disorders

A

• Chronic hyperglycaemia
• Long-term clinical complications
• Elevated glucose levels in urine
• Patients are thirsty

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7
Q

Diagnosis of Diabetes Mellitus

A
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8
Q

How is glucose used?

A

• Taken up by cells to be used as energy for all organs
• Liver and muscle metabolise glucose to glycogen
• When glycogen stores full
• Liver metabolises glucose to triacylglycerols
• Carried to adipose tissue as VLDLs for storage

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9
Q

Why would blood glucose rise to abnormal levels?

A

• Glucose remains in the blood. Not taken up by tissues. Hyperglycaemia.

This is because of:
• Lack of insulin (relative or absolute)
• Or ineffective insulin
• The body is essentially starved of glucose

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10
Q

How would Hyperglycaemia present?: Osmotic Effects

A

Polyuria
Dehydration
Thirst (polydipsia)
Glycosuria
Opportunistic Infections (thrush, UTIs)

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11
Q

How would Hyperglycaemia present?: Metabolic Impact

A

Inadequate Energy Utilisation (wasting)
Lethargy

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12
Q

Catabolic Crisis

A

Diabetic KetoAcidosis (DKA)

“Melting of flesh into urine”

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13
Q

When does ketogenesis start?

A

Mitochondrial oxaloacetate depleted

Acetyl CoA reacts with itself to form acetoacetate and 3-hydroxybutyrate (ketone bodies)

Body is in desperate need for fuel source

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14
Q

Hyperosmolar Hyperglycaemic State

A

• HHS, used to be called HONK (HyperOsmolar Non-Ketotic State)
• Very high levels of solute in the blood affecting the osmotic balance
• Resulting in severe dehydration
• Water lost in urine
• Water from cells of body tissues (including brain) drawn out into blood
• High risk of blood clots

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15
Q

Long-term effects of hyperglycaemia (2)

A

Glycation of proteins (Glucose reacts non-enzymatically with free amino groups in cellular and extracellular proteins)

Formation of Reactive Oxygen Species (ROS) (free radicals: damaging lipids, proteins and DNA)

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16
Q

Effects of Glycation of Proteins

A

“Sticky” Blood

Causing microvascular damage/stiffened vessels:
• Neuropathy
• Retinopathy
• Nephropathy
• Hypertension

17
Q

Formation of Reactive Oxygen Species (ROS)

A

Contribute to vascular damage

Beta cells thought to be particularly prone to enhanced oxidative phosphorylation, causing oxidative stress and loss of β cell function.

A vicious circle…

18
Q

Diabetic Peripheral Neuropathy

A

Peripheral neuropathy is nerve damage caused by chronically high blood sugar and diabetes

It leads to numbness, loss of sensation, and sometimes pain in your feet, legs, or hands

19
Q

Diabetic Retinopathy

A

Issue at the back of the eye (retina)

At first, diabetic retinopathy might cause no symptoms or only mild vision problems but may eventually lead to partial or complete blindness

20
Q

Diabetic Nephropathy

A

Kidney damage caused by diabetes

Damage blood vessels in the kidneys as well as nephrons so they don’t work as well as they should

Many people with diabetes also develop high blood pressure, which can damage kidneys too

21
Q

Macrovascular complications of Diabetes

A

Cerebrovascular, cardiovascular, peripheral vascular disease
– Stroke
– Heart Attack
– Intermittent Claudication
– Gangrene

22
Q

Cost of Diabetes

A

Diabetes accounts for about 10% of the NHS budget and 80% of these costs are due to complications

Diabetes will increase the cost of social care; an amputation significantly impacts a person’s ability to look after themselves independently

23
Q

Why the rapid increase in prevalence of Diabetes?

A

• Obesity
• Longevity
• Unsatisfactory Diets
• Sedentary Lifestyle
• Urbanisation & Economic Development

24
Q

Diagnosis: Haemoglobin A1C

A

Glycated plasma proteins causing ‘sticky’ blood

HbA1C is a commonly measured glycated protein, minor component of haemoglobin

Level of HbA1C tells us cumulative exposure to plasma glucose concentration, over last 120 days

Most reliably demonstrate 8 week average glucose control

25
Q

Diagnosis

A
26
Q

Diagnosis

A
27
Q

Treatments for Type 1 Diabetes

A

Insulin Injection

28
Q

Treatments for Type 2 Diabetes: Excluding Non-Insulin Therapies

A

• Lifestyle
• Insulin

29
Q

Treatments for Type 2 Diabetes: Non-Insulin Therapies

A

Insulin sensitizers

Insulin secretagogues:
• Biguanides (metformin)
• Sulphonylureas
• Thiazolidinediones (rosiglitazone)
• GLP1 analogues
• DPP4 inhibitors
• α-glucosidase inhibitors
• SGLT2s

30
Q

Latrogenic Risks: Hypoglycaemia

A

• Emergency, so treat immediately
• Brain damage
• Cardiac arrest
• Coma
• Death

31
Q

How do we monitor patients with diabetes? (6)

A

• Wellbeing
• Educate and empower to monitor own diabetes
• Glucose control - capillary blood glucose testing vs urine glucose testing
• HbA1c – glycated haemoglobin
• Other vascular risk factors – BP, lipids, smoking, exercise, diet
• Surveillance for complications