Lecture 7 - Infection Control Flashcards

1
Q

Antiseptic

A

disinfectant used on the skin [living tissue]

i.e. alcohol hand sanitizer

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2
Q

Aseptic technique

A

use of methods to exclude microorganisms [avoids infection]

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3
Q

Bactericidal

A

kills bacteria

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4
Q

Bacteriostatic

A

inhibits growth of bacteria but does not kill it

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5
Q

Disinfectant

A

chemicals used to destroy many micro-organisms and viruses on surfaces (not on body) (i.e. lysol)

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6
Q

Fungicide

A

kills fungi

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7
Q

Pasteurization

A

brief heat treatment used to reduce the numbers of organisms and to kill pathogenic organisms

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8
Q

Sanitization

A

Reduction of the number of organisms to a level that meets public health standards (wiping off)

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9
Q

Sterilization

A

destruction of all forms of micro-organisms including spores

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10
Q

Viricide

A

inactivates viruses

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11
Q

Glutaraldehyge

A

embalming fluid –> kills all life (sterilization)

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12
Q

what kinds of filters are used in operating rooms in the hospital?

A

High-efficiency particulate air filters (HEPA)

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13
Q

what is positive pressure air lock?

A

air from corridor cant get into patient’s room (this is for patients who are immunocompromised and need to be kept away from everyone else to avoid infection) i.e. right after a bone marrow tx

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14
Q

What is negative pressure air lock?

A

air from room cannot get into corridor (air from patient cant get into hallway and infect (this is for patients who are highly infectious and you want to avoid them making contact with others) i.e. patient with tuberculosis or measles

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15
Q

what are 7 ways to control microbial growth?

A
  1. heat
  2. filtration
  3. cold
  4. high pressure
  5. desiccation (drying)
  6. Osmotic pressure
  7. Radiation
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16
Q

two ways to achieve sterilization by heating?

A
  1. hot air (160-180 degrees celcius) for 1-2 hours

OR

  1. autoclaving (moist heat): 121 degrees Celsius, 15 psi for 15 minutes [more effective]
17
Q

What kind of species’s spores will autoclaving kill?

A

C.botulinum spores

18
Q

What is a test for effective sterilization?

A

“spore test” using Bacillus stearothermophilus spores (or any non-pathogenic bacteria spore)
- you take filter paper discs or ampule and put the B.stearothermophilus in/on it, and then place it into autoclave with the object to be sterilized, then you take it out after the time is up (15 mins) and test to see if it shows growth. Growth is indicated by the change in the pH of the ampule growth media (seen as a colour change) as the spore has germinated and the growing vegetative bacteria is using nutrients in the medium and producing acid or alkali compounds. If it does, it means the autoclave is not sterilizing

yields a negative (sterile) or positive (non-sterile) result with the positive test tube being yellow

19
Q

4 ways of achieving sterilization?

A
  1. heat
  2. irradiation (gamma or UV)
  3. filtration
  4. chemicals
20
Q

What is the most important consideration that determines the efficiency of sterilization?

A

whether or not the object to be sterilized is free of organic matter (i.e. blood, fecal matter, and tissue) and able to withstand heat
- important to wash instrument before sterilizing it (i.e. if blood is caked on the instrument)

21
Q

What are 4 common chemicals used to control growth of microorganisms?

A
  • halogens (chlorine, iodine) –> can sterilize if used well [chlorohexidine is used to sterilize operation rooms]
  • aldehyges: sterilize! (glutaraldehyde or cidex)
  • Ethylene oxide: gas that sterilizes
  • peroxygens: strong oxidizer, sterilizes
22
Q

What is the most used and useful disinfectant in everyday health care situations?

A

halogens: iodine and chlorine
- iodine: available as tincture (solvent in alcohol) or as iodaphor (combination of iodine and organic molecule which releases iodine slowly) –> betadine

  • Chlorine: strong oxidizing agent (i.e. chlorox)
    (can be used by backpackers to decontaminate water and leaves no residual chlorine taste)

halogens can sterilize if appropriate amount of active chemical is used and prolonged time of exposure

23
Q

Which microorganisms does bacterial not kill? and which do they kill?

A

they cant kill endospores and non-enveloped viruses but they can kill bacteria and fungi

24
Q

what is the mechanism in which alcohol kills microoorganism?

A

protein denaturation and disruption of the lipid membranes

25
Q

what is alcohol not good for?

A

not good for treating wounds because they can cause a coagulation of proteins, creating an environment where the bacteria can grow inside the scab

26
Q

what IS alcohol good for?

A

degerming the skin

27
Q

what is the optimal conditions of ethanol for denaturation?

A

70% of ethanol (NOT 100%)

28
Q

what is isopropanol?

A

rubbing alcohol –> works better than ethanol –> and does not evaporate as fast

29
Q

Rank the microorganisms from most susceptible to chemical agents to least?

A
most:
enveloped viruses
gram + bacteria
naked viruses
fungi
gram negative bacteria
vegetative protozoa
cysts of vegetative protozoa
mycobacteria
endospores 
prions