Lecture 6 - Metabolic Syndrome Flashcards

1
Q

Define metabolic syndrome

A

A group of symptoms which consistently occur together or a condition characterised by a set of associated symptoms

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2
Q

Give examples of metabolic syndrome

A

Down syndrome, Fragile X syndrome, Klinefelter syndrome, Triple-X-syndrome, Turner syndrome

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3
Q

What does metabolic syndrome put you at an increased risk of?

A

Diseases of the blood vessels e.g. heart attack and stroke as well as diabetes

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4
Q

Name the common characteristics of metabolic syndrome

A

Insulin resistance
Elevated fasting blood glucose
Hypertension
Dyslipidaemia
- elevated serum triglycerides
- reduced high-density lipoprotein cholesterol (HDL) - good cholesterol
- elevated small-dense low density lipoprotein (LDL) particles

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5
Q

Name other features of metabolic syndrome

A

Elevated serum fibrinogen and plasminogen activator inhibitor (PAI)
Endothelial dysfunction - impaired vessel relaxation, thrombosis
Systemic Inflammation - elevated CRP, TNF, IL-6
Oxidant stress - Ox-LDL
Inflamed adipose tissue - monocyte infiltration
Albuminuria - albumin in urine
Decreased adiponectin
Hyperpigmentation of the skin

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6
Q

What are the risk factors associated with metabolic syndrome?

A

Visceral obesity
Age
Weight
Race - higher in Afro-Caribbean, Asian
Non-alcoholic fatty liver tissue
Polycystic Ovary Syndrome
Smoking

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7
Q

Metabolic syndrome is a major independent risk factor for…

A

Type 2 Diabetes
CVD

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8
Q

Where do we get out glucose sources from?

A

Dietary intake of carbs
Gluconeogenesis
Glycogenolysis
Fatty acid catabolism

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9
Q

Where is glucose used?

A

Glycogenesis (liver and skeletal muscle) - glycogen to replenish stocks
Glycolysis to generate - pyruvate, ATP, heat and glycerol
Fatty acid synthesis

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10
Q

Define brown adipocytes

A

High levels in neonates
important role in thermogenesis
Levels decrease dramatically with age

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11
Q

Define ‘Brite’ adipocytes

A

A mix of both white and brown fat
Key in balancing storage and expenditure
Exercise and diet can push the body to move towards ‘write’ adipocytes

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12
Q

Name the adipokines that adipocytes secrete

A

Leptin
Adiponectin

TNF
IL-6
Resistin

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13
Q

What is Leptin?

A

Hormones secreted by the adipose tissue
Primary action is in the hypothalamus
Stimulates satiety - suppresses hunger
Increased levels in obesity

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14
Q

What is adiponectin?

A

Secreted by the adipose tissue - decreased in obesity
Low levels in plasma - risk factor for metabolic syndrome
Stimulates fatty acid catabolism - decreased triglycerides
Decreases hepatic glucose production
Increases insulin selectivity - Increased energy expenditure and increased glucose uptake
Increased levels if taking thiazolidinediones (glitizone drugs)

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15
Q

Describe the mechanisms of vascular disfunction in metabolic syndrome

A

Decreased nitric oxide signalling
Increased oxidant stress
Triglyceridemia

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16
Q

Where is nitric oxide produced?

A

Produced by nitric oxide synthase (NOS)
Produced by the endothelial cells in your blood vessels and is acting in the muscle cells of your blood vessels

17
Q

Why is nitric oxide important?

A

In regulating the blood pressure and is produced in the endothelial cells by arginine and needs to be catalysed
Arginase is increased in metabolic syndrome

18
Q

What is metabolic syndrome associated with?

A

Insulin resistance
Oxidant stress
Lipid penetration
Decreased NO
Decreased vasorelaxation

19
Q

What is the treatment of metabolic syndrome

A

Diet
Exercise
Smoking cessation
Pharmacology - lipid-lowering drugs, antihypertensives and insulin sensitisers
Gastric bypass
Faecal transplant?

20
Q

Why we intestinal microbial beneficial in metabolic syndrome

A

Increases insulin selectivity

21
Q

What do acetate-producing bacterial populations do?

A

Stimulates PNS
=> Increased insulin
=> Increased grehlin - the hunger hormone
=> positive feedback - more consumption

leads to obesity and metabolic syndrome

22
Q

The role of Irisin

A

Made by skeletal muscle in response to exercise
Activates adipose tissue - conversion of white to brown (Brite) - to produce more more heat instead of storage and burn more fat