Lecture 5 Flashcards

1
Q

Importance of knowledge of the GIT

A

Influential for food/nutrient utilization.

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2
Q

Functions of Organs, Glands, & Specialized Structures of the GIT system

A

Procurement, chewing, & swallowing.
Digestion/absorption of nutrients.
Secretory/excretory functions.

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3
Q

Ultimate Goals of GIT

A

Efficient assimilation of nutrients.
Rejection of harmful constituents.

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4
Q

Digestion definition

A

Preparation of food for absorption.

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5
Q

Mechanical forces of digestion

A

Mastication, swallowing, peristalsis.

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6
Q

Chemical forces of digestion

A

Hydrochloric acid, microorganisms, bile.

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7
Q

Mastication

A

Chewing, breaking down, coating with saliva.

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8
Q

Peristalsis

A

Muscular contraction of intestines.

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9
Q

Processes of absorption

A

Passage of small molecules from GIT to blood/lymph.

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10
Q

Considerations if absorption

A

Variation in structure/function.
Symbiotic microorganisms.

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11
Q

Carnivores - Non-ruminants

A

-Primarily non-plant material.
-Concentrated, highly digestible diet.

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12
Q

Carnivores - GIT

A

Gastric stomach.
Short, uncomplicated intestine.
Hind gut fermenters.

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13
Q

Examples of Carnivores

A

Dogs & cats

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14
Q

Non-ruminants - Omnivores

A

Plant/animal protein diet.
Modified GIT for plant tissue utilization.

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15
Q

Examples of Omnivores

A

Pigs & rats

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16
Q

Herbivores diet:

A

Fibrous plant material.

17
Q

Examples of herbivores

A

Cows, horses

18
Q

Important differences of herbivores

A

All ruminants are herbivores, not vice versa.

19
Q

Mouth & Associated Structures of Non-ruminant species

A

Used for grasping/masticating food.
Saliva aids in digestion.

20
Q

Saliva

A

Breaks down starch.
Cleans mouth, fights microorganisms.

21
Q

Esophagus function

A

Transports bolus to GIT.

22
Q

Stomach (Non-Ruminant) shape/size

A

Varies by species.

23
Q

Stomach (Non-Ruminant) Non-glandular region

A

entry site for esophagus. No digestive secretion/absorption

24
Q

Stomach (Non-Ruminant) Glandular regions

A

Cardia: Mucus production.
Fundus: Rugae, gastric pits, various cells.
Pylorus

25
Digestive Process
-Presence of food triggers HCL and enzyme secretion. -Mucin prevents self-digestion. -Forms chyme.
26
Small intestines:
Primary Site for Enzymatic Digestion Villi for absorption.
27
Sections of small intestines
Duodenum, Jejunum, Ileum.
28
Duodenum
Neutralizes chyme (6.8-7) with bile salts. Pancreatic enzyme secretion. Protein, carb, and fat digestion
29
Jejunum & Ileum
Primary sites for nutrient absorption.
30
Large Intestine is the Primary Site for Microbial Digestion
Absorption of water and organic compounds. Elimination of undigestible components.
31
Large Intestine Sections:
Cecum, Colon, Rectum.
32
The avian species have no teeth
Beak/claws reduce food size. Swallowed feed goes to crop.
33
The stomach is replaced by what in avian species?
Crop, Proventriculus, Gizzard.
34
The crop:
Temporary storage. Great capacity for expansion.
35
Proventriculus:
Gastric secretions produced.
36
Gizzard
Muscular grinding.
37
Small Intestines of avain's
Enzymes, acidic pH, water absorption.
38
Cloaca
Single duct for urine & feces.