Lecture 25-Bariatric Surgery Flashcards

1
Q

What are the ADA considerations for bariatric surgery? (3)

A
  • BMI > 35. Although there is little evidence to support this outside of research protocols as bariatric surgery shows little impact on glycemic response
  • Type II diabetes that’s difficult to control with lifestyle changes and drugs
  • People who have this surgery will need lifelong lifestyle changes and medical attention
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1
Q

What are the 3 types of restrictive gastric bypass?

A
  • vertical banded gastroplasty
  • sleeve gastrotectomy
  • gastric banding
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2
Q

Describe sleeve gastrotectomy outcomes

A
  • 40-60% EBWL
  • pylorous intact so theortetically no dumping
  • may be step 1 of duodenal switch for very overweight patients
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3
Q

Describe gastric banding (5)

A
  • 40% will need reoperation
  • 1/2 of the people will lose 30-50%, but this is not very good for grazers or people that ingest mostly liquid calories
  • can get retractable vomitting. If hedonic signals persist then overeating can cause this vomitting or stretching of the stomach. When vomitting occurs check for thiamin deficiency
  • may have to make multiple adjustments
  • ghrelin still high in first year
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4
Q

What are the 2 types of malabsorptive surgeries?

A
  • duodenal sleeve

- duodenal switch/biliopancreatic diversion

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5
Q

Describe DS/biliopancreatic diversion

A
  • 80-95% EBWL
  • fat (72%) and protein (25%) malabsorption but no CHO malabsorption
  • no gastric dumping
  • watch Cu, Zn
  • Will need lipophilic vit supplements (A, D, E, K); >2400 mg Ca/day (in form of citrate)
  • at risk for Vit D malabsorption
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6
Q

What is the type of combined malabsorptive and restrictive surgeries?

A

Roux-en-Y

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7
Q

Describe Roux-en-Y

A
  • an anastomatic stricture
  • 60-70% EBWL
  • Fe most common deficiency (50% by 20 yrs post op)
  • Vit B12 2nd most common deficiency
  • Vit D deficiencies common
  • Some dumping (~40-60%)
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8
Q

metabolic syndrome

A
  • entails symptoms from abdominal obesity, diabetes, dyslipidemia, hypertension
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9
Q

What are the likely reasons why GB can contribute to alleviation of metabolic syndrome symptoms? (7)

A
  • better body response to insulin
  • higher hepatic sensitivity to insulin
  • Beta cell function improvement (likely GLP-1)
  • increase adiponectin
  • decrease CRP and IL-6
  • decrease ghrelin
  • weight loss
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10
Q

Describe blood composition after Roux-en-Y.

A
  • blood glu doesn’t change
  • increase in beta-hydroxybutyrate
  • leptin deficiency
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11
Q

Why do biliopancreatic diversions cause a change in insulin sensitivity?

A
  • Because you are now providing all of the ingested nutrients to the distal ileum where incretins are secreted.
  • Thus, you are releasing more of them (specifically, GLP-1) in response to the higher glu and this accounts for the heightened sensitivity to insulin
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12
Q

What are the risk factors for adverse events following GB?

A
  • people with extreme BMI values
  • people with a history of deep vein thrombosis or pulmonary embolus
  • people diagnosed with obstructive sleep apnea
  • people with impaired functional status
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13
Q

What factors should be taken into account when considering someone’s risk for adverse events following GB?

A
  • short term post-op risks
  • long term post-op risks
  • risks associated with extreme obesity
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14
Q

What are the top 3 late complications of Roux-en-Y?

A
  • dumping
  • Vit B12 deficiency
  • anemia
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15
Q

What are some of the ways to prevent hypoglycemia after GB (usually occurs 2-3 years later and is postprandial-likely in response to GIP, GLP-1, in serious cases can require pancreatectomy)

A
  • frequent small meals
  • limit fluid intake
  • limit CHO intake
  • increase fiber and protein intake
  • modest fat intake
  • drugs such as verapimil, acarbose, diazoxide
16
Q

What are the 4 main issues to address when caring for a patient that has undergone BS?

A
  • preventing the weight gain again
  • diet
  • malabsorption/nutritional deficiencies
  • bone health