Lecture 24: Introduction to GI Physiology and Motility Flashcards

1
Q

what is the overall function of the GI tract?

A
  • obtain nutrients required for growth and energy
  • replace fluid and salts lost in urine, feces, sweating, breathing
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2
Q

what does the CNS, ENS and hormones do?

A

regulates motility and secretion

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3
Q

what does motility do?

A
  • carries out mechanical digestion
  • aids chemical digestion
  • aids absorption
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4
Q

what does secretion do?

A
  • aids mechanical digestion
  • essential for chemical digestion
  • aids absorption
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5
Q

what is the path food takes in the GI tract?

A
  • food is ingested
  • undergoes mechanical digestion
  • which essential for chemical digestion
  • which is essential for absorption
    -which leads to excretion of waste
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6
Q

what happens to the conditions of the intestinal lumen?

A

conditions of intestinal lumen are regulated

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7
Q

what do receptors in the GI tract wall respond to?

A
  • stretch (food in lumen)
  • change in composition such as pH, osmolarity, amino acids, sugars, fats
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8
Q

what are the effectors?

A

smooth muscle and glands

  • reflexes stimulated by receptors stimulate smooth muscle contraction and glands secretion
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9
Q

what type of regulation is GI function under?

A

nervous and hormonal regulation

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10
Q

what is the nervous regulation of GI function?

A
  • central nervous system
  • enteric nervous system
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11
Q

how does the central nervous system regulate GI function?

A
  • coordinates activity over long distances
  • parasympathetic nervous system stimulates motility and secretion
  • sympathetic nervous system inhibits motility and secretion
  • modulates activity of the enteric nervous system
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12
Q

how does the enteric nervous system regulate GI function?

A

ENS consists of
- submucosal plexus which regulates secretion
- myenteric plexus which regulates motility

  • involved in local reflexes (peristalsis and segmentation)
  • completely self contained in GI tract
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13
Q

what is the hormonal regulation of GI function?

A
  • GI tract is the largest endocrine organ in the body
  • has endocrine and paracrine functions
  • critical hormones are: gastrin, ghrelin, secretin, cholecystokinin
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14
Q

what are tonic contractions?

A

sustained contractions for minutes to hours e.g. sphincters

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15
Q

what are phasic contractions?

A

waves of contraction and relaxation over seconds (e.g. peristalsis)

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16
Q

define motility/motility pattern?

A

any pattern of contraction or relaxation of GI tract smooth muscle
- some motility patterns are a combination of two or more simpler patterns (e.g. retropulsion)
- sometimes relaxation can be a motility pattern (e.g. storage in stomach)

17
Q

define movement/propulsion?

A

motility patterns that specifically move or propel GI contents along the tract

18
Q

what is the basis of GI motility?

A

smooth muscle which is spontaneously active
- meaning it contracts without external input
- strength of contraction regulated by nervous and hormonal input

19
Q

what is the frequency of contraction property in each region?

A

stomach - 3/min
duodenum - 12/min
ileum - 9/min

20
Q

what are the features of the fasting motility pattern?

A

migrating motor complex
- 4 hours after a meal
- repeats every 2 hours until eat again
- housekeeping role

21
Q

what are the features of the feeding motility pattern?

A

Storage
- occurs in stomach and colon
- relaxation of smooth muscle allows volume to increase without a change in pressure

Propulsion/Movement
- occurs in esophagus, stomach, small and large intestine
- peristalsis

Mixing
- Stomach (retropulsion)
- Small and large intestine (segmentation)

22
Q

what is peristalsis?

A
  • bolus of food arrive in digestive system
  • circular muscle contract behind bolus
  • longitudinal muscles head of bolus contract
  • contraction in circular muscle layer pushes bolus forward
23
Q

what is segmentation?

A

Alternate patterns of contraction to push food together and apart

24
Q

what are the features of chewing?

A
  • reduces size of food
  • allows ingestion and reduces size
  • mixes food with saliva for taste
  • under voluntary control (skeletal muscle)
  • involuntary control of strength, frequency and rhythm
25
Q

what is swallowing?

A
  • rapid transfer of material from mouth to stomach
  • initiated at will, proceeds reflexively
26
Q

what are the functions of the stomach? where do these occur?

A

Storage - fundus and body of stomach
Mechanical digestion - antrum
Mixing (retropulsion) - antrum
Controled delivery to duodenum - pyloric sphincter

27
Q

What happens to the stomach during fasting? (has some repeated info)

A
  • Stomach shrinks to 50ml volume
  • activation of migrating motor complex:
  • occurs 4 hours after meal, continues every 2 hours until eat
  • 2 hours of inactivity
  • 50 mins uncoordinated activity, 10 mins coordinated activity
  • has housekeep function:
  • removes residual secretions
  • removes undigested material
  • promotes epithelial cell turnover
28
Q

What happens in the stomach during feeding? (some repeated info)

A

Storage
- receptive relaxation and gastric accommodation
- nervous regulation by vagus nerve
- increase in volume with minimal change in pressure
- occurs in fundus and body of stomach

Propulsion/movement
- Peristalsis
- initiated in greater curvature and spreads to antrum
- 3 contractions per minute
- first 60 minutes following meal is gentle
- 60-300 minutes is more intense activity

Mixing and mechanical breakdown
- retropulsion in stomach
- this is a combination of peristalsis and closure of the pyloric sphincter

29
Q

what happens in gastric emptying?

A
  • gastric emptying is a result of motility

the rate of gastric emptying matches the digestive capacity of intestine
- combination of peristalsis and periodic opening/relaxation of the pyloric sphincter

  • regulated by feedback from the duodenum
30
Q

what factors affect gastric emptying?

A
  • size of meal (larger meal = faster emptying)
  • composition of meal (fluids faster than solids)
  • fats slow gastric emptying (fats difficult to digest)
31
Q

What happens in small intestine?

A

digestion and absorption

32
Q

what is the function of small intestine motility?

A
  • mixing with secretions from pancreas, biliary system and intestine
  • controlled movement/propulsion
  • exposure of products of digestion to absorptive surfaces
33
Q

what are the motility patterns in the small intestine between and after meals?

A

between meals is migrating motor complex

after meals
- main motility pattern is segmentation for mixing, exposure to absorptive surfaces and movement
- there is some peristalsis for propulsion

34
Q

what is the motility in colon/large intestine

A
  • storage of faeces
  • large periods of inactivity
  • segmentation for exposure to absorptive surfaces and absorption of fluid and salt from faeces
  • mass movement 1-2 times a day following meals by a peristaltic wave which drives faeces into rectum to initiate defecation