Lecture 21 - Biochemical Assessment of Iron Status 2 Flashcards

1
Q

what are the possible issues related to iron overload

A
  • acute iron toxicity
  • hereditary haemochromatosis
  • african iron overload
  • other iron overload conditions
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2
Q

hereditary haemochromatosis is a what condition

A

autosomal recessive condition

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3
Q

you have poor control of what when you have hereditary haemochromatosis

A

poor control of iron absorption

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4
Q

what happens in hereditary haemochromatosis

A

iron accumulates in liver, pancreeas and heart muscle which impacts their function

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5
Q

what is the effectiveness of treatment like in hereditary haemochromatosis

A

treatment is very effective if started early

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6
Q

what are the biochemical indices that would indicate hereditary haemochromatosis (serum ferritin and transferrin saturation)

A

serum ferritin :
>300ug/L males
>200ug/L females

transferrin saturation :
>45% men and women

repeated in a fasting sample

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7
Q

alongside biochemical indices, what is needed for a diagnosis of hereditary haemochromatosis

A

biochemical indices must be repeated in a fasting sample

also need conformation that the mutation is present

also need clinical assessment : must be showing some signs

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8
Q

what is the definition of clinical assessment

A

” a medical history and a physical examination are the clinical methods used to detect signs, (observations made by a qualified examiner) and symptoms (manifestations reported by the patient) associated with malnutrition”

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9
Q

clinical assessment has to be done alongside …… why ?

A

alongside other measures of nutritional assessment because otherwise someone could be diagnosed as something that they don’t have

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10
Q

what are the individual level uses of iron status indicators

A
  • screening
  • clinical assessment
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11
Q

when looking at an individuals iron status that is close to but not below the cut offs what usually happens and how is that different to population status

A

they will usually be treated with iron medication, different to population level were cut offs are strictly used

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12
Q

what are the population level uses of iron status indicators

A
  • prevalence estimates of deficiency
  • planning appropriate interventions
  • evaluating impact of interventions
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13
Q

what is the context of individual assessment of Fe status

A
  • availability of assay
  • usefulness
  • cost
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14
Q

what are the indices of individual assessment of Fe status

A
  • haemoglobin
  • serum ferritin and C-reactive protein ?
  • serum Fe, transferrin saturation = if concerned about possibility of iron overload
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15
Q

what type of index data is most useful in population practice

A

combining indices to look at things such as iron deficiency anaemia etc, instead of things such as low haemoglobin

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16
Q

what are the factors affecting validity of cut offs

A
  • method of blood collection
  • fasting status / time of day
  • assay / equipment used
  • infection (inflammation)
  • environment and other confounding factors
  • genetics
17
Q

what does fasting status / time of day affect validity of cut offs for iron

A

transferrin saturation changes over the day, usually high in the morning and then decreases throughout the day

18
Q

what happens in terms of iron and inflammation (in the acute phase response to inflammation, infection and malignancy)

A
  • blocks the release of Fe from reticuloendothelial system
  • increases translation of ferritin
  • leads to shortage of Fe in bone marrow
19
Q

when inflammation is present why does your body try store iron and remove it from circulation

A

because bacteria need iron in order to grow so your body doesn’t want iron to be where bacteria is

20
Q

what are the important measures of infection when looking at iron too

A

C-reactive protein

a-1-acid glycoprotein

a-1-antichymotrypsin

21
Q

what are other sources of variation in iron indices

A
  • oral contraceptive agents (decrease transferrin saturation)
  • smoking (increases haemoglobin)
  • altitude (increases haemoglobin)
  • “sports anaemia” (decreases haemoglobin)
  • dehydration (increases indices)
22
Q

what is the main cause of anaemia

A

iron deficiency

23
Q

anaemia can also be caused by

A
  • infection (malaria, HIV)
  • decreased erythropoiesis (bone marrow depression, B12 or folate deficiency)
  • genetic disorders (thalassemia, sickle cell anaemia)
24
Q

thalassemia presents

A

abnormal cell shapes

25
Q

if someone has low haemoglobin, normal mean cell volume, low - norm transferrin saturation, high-norm ZPP and high ferritin what do they likely have

A

chronic disease

26
Q

if someone has low haemoglobin, high mean cell volume, high-norm transferrin saturation, normal ZPP and normal ferritin what do they likely have

A

macrocytic anaemia

27
Q

if someone has low haemoglobin, low mean cell volume, high transferrin saturation, norm ZPP and norm ferritin what do they likely have

A

thalassemia

28
Q

the use of haemoglobin results alone is an

A

overestimate of prevalence of IDA