Lecture 12 - How Good is this Groups Nutrient Intake Flashcards

1
Q

why is information on group intake important

A
  1. monitor population intakes
  2. identify problem nutrients for a population
  3. plan programmes to address problem nutrients
  4. need to know appropriate methods to decide whether to believe (and use) papers you read
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2
Q

what is the use of EAR in groups

A

use to estimate the prevalence of inadequate intakes within a group

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3
Q

use of RDI in groups

A

DO NOT USE

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4
Q

use of AI in groups

A

mean usual intake > this level implies low prevalence of inadequate intakes

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5
Q

use of UL in groups

A

use to estimate %age of population at potential risk of adverse effects

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6
Q

what are the steps to assessing nutritional adequacy in groups

A

step 1 : collect multiple days dietary data

step 2 : adjust intake distribution

step 3 : use EAR to determine adequacy

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7
Q

what is the first step to assessing nutritional adequacy in groups

A

collect multiple days dietary data

  • diet record : collect 2+ independent days (or 3+ consecutive days)
  • 24hr recall : collect 2nd independent day in >50%
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8
Q

what is step 2 to assessing nutritional adequacy in groups

A

adjust distribution of observed intakes to remove day to day variability in intakes

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9
Q

what are the two methods for step three of assessing nutritional adequacy in groups

A

use EAR to determine adequacy

  • cut point methods
  • probability approach
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10
Q

what is the EAR cut point method

A

prevalence of inadequacy ~ proportion of group with intakes < EAR

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11
Q

what does the EAR cut point method assume

A
  • no correlation between intakes and requirements
  • distribution of requirements is symmetrical
  • variance of intakes > variance in requirements
  • prevalence of inadequate intakes is neither very high nor very low (ideally 10-90%)
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12
Q

in the EAR cut point method, if your values are higher than the EAR but your intake is lower than your requirement then

A

you are part of the group that are missed by the EAR cut point method

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13
Q

in the EAR cut point method, if your values are above what you need but below the EAR you are considered a

A

false positive

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14
Q

in the EAR cut point method the number of false positives and negatives should

A

be the same and cancel each other out

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15
Q

what is the probability approach

A

the prevalence of inadequacy = weighted average of risks at each intake level

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16
Q

the probability approach assumes

A

no correlation between intakes and requirements

17
Q

the probability approach must be used if

A
  • Fe in premenopausal women
  • if prevalence inadequate intakes very high or low in population
18
Q

what are the steps to the probability approach

A
  1. construct a risk curve (gives probability for each intake level that intake is inadequate)
  2. determine % of intakes in each risk category
  3. determine prevalence of inadequacy
19
Q

the AI can not be used to

A

determine the prevalence of inadequate intake in a group

20
Q

when using the AI for a group, mean intake of group is > AI then

A

prevalence inadequate intakes probably low

21
Q

when using the AI for a group, mean intake of group is < AI then

A

can not determine adequacy

22
Q

when using the Ai for a group it assumes

A

variance of intake similar to that of population AI based on

AI based on mean intake of healthy population

23
Q

when using the UL for groups , it uses

A

similar approach to the EAR cut point method

24
Q

when using the UL for groups it uses appropriate

A

intake distribution

e.g
- some nutrients need intakes from all sources (like Vitamin C)

  • some nutrients need intakes from supplements only (like Vitamin E)
25
Q

what are the limitations for determining group nutrient adequacy

A
  • cant use EAR cut point method or probability methods to identify specific people with inadequate intake
  • full probability approach time consuming
  • don’t have EAR for all nutrients
26
Q

group nutritional adequacy methods can only be used for

A

groups not individuals because there are some false positives and negatives with the cut off method and issues with the probability method

27
Q

things not to do when assessing nutrition groups

A
  • compare group mean intakes to EAR or RDI
  • use EAR cut point method to assess Fe intake in premenopausal women
  • use EAR cut point method for small groups (<30)
  • use the proportion of the groups < RDI
  • forget to adjust for day-to-day variation in intakes