Lecture 10 Morphological Markers and the Emergence of Agriculture Flashcards
MORPHOLOGICAL MARKERS: PLANTS
Domestication syndrome
Increase seed size
Non-shattering (broken rachis)
Starch granules/phytoliths
INCREASING SEED AND RIND SIZE –SQUASH
Several squash varieties domesticated throughout the Americas:
-Cucurbita pepo pepo: pumpkin lineage, Mexico, 10kBP
-Cucurbita pepo ovifera: acorn-summer lineage, eastern US, 5k BP
Guilá Naquitz cave (10,500 BP -1,200BP) spans the transition from H-G to incipient agriculture
Visualise changes in fruit colour from green-and-white– striped (wild squash) to bright orange (domestic)
Requires an excellent time series, good morphological preservation, and comprehensive wild reference collection
PHYTOLITH EVIDENCE
Phytoliths: rigid, silicate microscopic structures deposited within different plant cellular
Provide evidence for plant size and shape in absence of plant remains
Phytoliths from stocks, leaves and grains provide evidence for different aspects of plant use (harvesting, winnowing, pounding, etc.)
BEHAVIOURAL MARKERS: ANIMALS
- Archaeological/Artifact evidence (technologies)
- Biogeography and abundance
- Demographic profiles
- Biomolecular evidence (isotopes)
- Historical Sources, Iconography
ARCHAEOLOGICAL CONTEXT
Context: The physical location in which archaeological materials are found and the relationships they have to each other.
New human-dog relationships:
Late Paleolithic (early Natufian) burial with elderly woman whose left hand is resting on a puppy (12,300-10,800 BC)
CHANGE IN ABUNDANCE
Changes in the overall abundance of
animals at archaeological sites.
Camelid domestication in the Andes
Long-term trend for camelid
intensification in S. Central Andes
Greater variation in fibre colour and
thickness
DEMOGRAPHIC PROFILES
Changes in the age and sex
profiles of animals at archaeological sites.
Hunting: random distribution, or focus on prime age individuals
Managed herds: overabundance of subadult male remains
-Males killed for meat, females
kept for breeding
CHANGE IN
ANIMAL DIET
Isotope analysis can demonstrate a shift from a ‘wild’ diet to human provisioning
Detect shift from C3 to C4 plants:
millet, maize
ICONOGRAPHY
Imagery depicting interactions between humans and animals
Uses of animals:
- Traction, milk, meat, eggs
Physical appearance of domestic ‘breeds’
MORPHOLOGICAL MARKERS: ANIMALS
‘Domestication syndrome’
Change in body size (genetic)
Change in cranial morphology
Change in tooth size & number
Change in horn size
Result of genetic change
Plastic responses
Change in body size (malnutrition)
Bit wear, dental anomalies
Tethering, penning injuries
Draught labour injuries
Infectious diseases
Result of behavioural change
CHANGE IN BODY SIZE
Changes in animal size can be
confounded by sexual dimorphism or climatic change ( a wild male is both bigger then wild female and domesticated male which can cause confusion if a domesticated male is a wild female)
Overlap in the size ranges of
wild and domestic animals
Kill-off patterns can confound
estimations of size change
CHANGES IN BODY SHAPE
Tracking changes in shape can reveal
domestication syndrome
Geometric Morphometrics (GMM) : assesses shape independent of size using various landmarks (2D/3D).
GMM can be used to detect paedomorphy in crania of domestic pigs.
Requires well preserved and complete specimens
PLASTIC RESPONSES
Plastic or ‘ecophenotypic’ responses reflect nongenetic characteristics acquired within an individual’s lifetime as a response to diet, lifestyle or environment.
CRIBBING IN ANCIENT
HORSES
Bar-biting and cribbing can occur when animals are tethered or penned
Crib wear present on European Upper Pleistocene horses, 20,000BP – human management?
Also present on fossil equids from the Americas that predates human presence
Could result from entirely wild behaviour
BIT WEAR IN HORSES shows human and man interactions (it can show in their teeth)
DRAUGHT
ANIMALS
Pathologies on cattle phalanges can suggest draught labour
Horn core size and shape can identify the presence of castrated
males (oxen) - due to reduced testosterone
MULTIPLES MARKERS ARE
REQUIRED TO DOCUMENT THE
DIFFERENT AXES OF DOMESTICATION
EMERGENCE OF
AGRICULTURE
PROTRACTED
ENTANGLEMENT
CHANGING VIEW OF DOMESTICATION
Then…
Limited number of centres (Vavilov)
Rapid process (Neolithic Revolution)
Sedentary communities
Emergence of ‘Agricultural package’
vs
Now…
Multiple regionally distinct histories
Protracted process(a process that lasts longer than expected or desired)
Mobile hunter-gatherers
“Regional mosaics” (not just sedantary communities)
SOUTHWEST ASIA
(“NEAR EAST”):
FERTILE CRESCENT
Emmer and Einkorn wheat
Barley
Chickpea, pea
Lentils,Vetch, Broad bean
Dates, grapes, pistachios
Goat
Sheep
Cattle
Pigs
Cats
FERTILE
CRESCENT
a crescent-shaped region in Western Asia
Levant
Mesopotamia
Zagros Mountains
HOLOCENE ECOLOGY
Resource rich, biodiverse area
Warmer, wetter climate from 13kBP
Ample alluvial soils, (reliable) winter
rainfall
Improved growing conditions for wild
grasses
Open forests and grasslands expanded
Grazers (sheep, onagers, gazelles,
aurochs) and browsers (deer, goats)
STAGES OF FOOD PRODUCTION
Upper Paleolithic: Kebaran (25,000 – 14,000 BP), hunter-gatherer-foragers
Mesolithic: Natufian (14,000 – 12,000 BP), complex hunter-gather-foragers
Early Neolithic: Pre-Pottery Neolithic A (12,000 – 10,800 BP )
- Small villages; Pre-domestic cultivation; Farming with hunting-gathering
Early Neolithic: Pre-Pottery Neolithic B (10,800 – ca. 8500 BP)
- Towns; Productive strains of plants, animals; Farming economies
Late Neolithic (ca. 8500 -7000 BP)
- Ceramics, economic dependence on agriculture.
BP: before present, set
at 1950
————-
B.C. or B.C.E – calendar
date