learning objective 2.1 Flashcards

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1
Q

What is a bronsted-lowry base & acid?

A

A bronsted-lowry base is a proton acceptor

A bronsted-lowry acid is a proton donor

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2
Q

What is a lewis acid & base?

A

A lewis acid is an electron pair acceptor

A lewis base is an electron pair donor

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3
Q

Activation energy (Ea)

A

The energy required to produce the transition state. Ea determines if a rxn will proceed

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4
Q

Gibbs free-energy change (delta)G equation

A

(delta) G = (delta)H - T(delta)S ;

- depends on the concentrations of reactants and products

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5
Q

Explain favorable and unfavorable reactions in regards to (delta)G

A

When (delta)G = (-), the reaction is spontaneous/favorable and therefore does not require outside energy.

  • The reaction proceeds forward when it is spontaneous
  • The reaction is also exergonic, meaning it releases energy

When (delta)G = (+), the reaction is nonspontaneous/unfavorable and therefore requires outside energy.

  • The reaction favors the reactants when it is nonspontaneous
  • The reaction is endergonic, meaning it absorbs energy
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6
Q

What is a buffer?

A

A solution that resists changing the pH when a small amount of acid or base is added

  • it is made with a weak acid and its conjugate base or a weak base and its conjugate acid in equal concentrations.
  • Ex.) bicarbonate buffer system
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7
Q

What is a calorie?

A

The amount of heat required to raise the temperature of 1 gram of H2O from 14C to 15.5C.

1 cal = 4.184 J
1 J = 0.239 cal

J = Joule

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8
Q

What does a catalyst do?

A
  • it lowers the Ea of a rxn without changing the (delta)G or gibbs free-energy change.
  • it does this by stabilizing the transition to make it more favorable
  • it is not consumed in a rxn. instead it is regenerated with each rxn cycle.
  • enzymes are catalysts
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9
Q

compare standard free-energy change and Gibbs free-energy change and explain how they are useful in considering chemical reactions.

A
  • Standard free-energy change is used to indicate distance of standard state from equilibrium
  • Gibbs free energy change is used to indicate the distance from equilibrium at a particular Q (reactants/products)
  • when [products]=[reactants], then standard free energy= gibbs free energy
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10
Q

How are activation energy and catalysis related to each other in terms of reactions?

A

Activation energy is the energy required to push through the transition state to make the reaction take place.

  • Because the Ea is usually very big, this causes the reaction to take a long time to occur.
  • Catalysts lower the Ea without changing the rxn by stabilizing the transition state so that rxn can proceed faster at lower energy. The catalysts are not consumed in the rxn.
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11
Q

The first law of thermodynamics

A

the law of conservation of energy: says that energy can not be created nor destroyed, only changed from one form to another.

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12
Q

The second law of thermodynamics

A

says that disorder, or entropy, of the universe increase

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13
Q

The properties of water that are essential for biochemistry

A
  • a polar molecule with a permanent dipole
  • has a high melting pt, boiling pt, and high heat of vaporization
  • easily dissolves polar and charged molecules
  • highly cohesive b/c of hydrogen bonds. it is highly ordered in ice
  • the most abundant substance in living organisms
  • the solvent most used in biochemical reactions.
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14
Q

Compare covalent and non-covalent

A

Covalent bonds: when atoms share an electron pair between them.
- can be single, double, and triple covalent bonds in polar and nonpolar molecules.

Noncovalent bonds: bonds formed either by completely exchanging or not exchanging at all

  • strong noncovalent bonds: ionic bonds
  • weak noncovalent bonds: hydrogen bonds, van der Waals interactions
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15
Q

compare polar and nonpolar

A

polar bonds: when electrons are shared unequally between atoms.
- happens when there is a difference in electronegativity of atoms. there’s a partial positive charge and a partial negative charge

non-polar bonds: when electrons are shared equally

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16
Q

What is a redox reaction?

A

A chemical reaction where electrons are transferred between reactants. One is oxidized while the other is reduced

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17
Q

characteristics of a polar bond?

A
  • when electrons are shared unequally between atoms
  • form between atoms of different electronegativity (ability to attract electrons)
  • creates dipoles
  • net dipole moment depends on bond geometry
    (u) dipole moment = partial charge x distance
18
Q

ENDothermic

A

(delta)H = (+), reactions that require an input of heat

19
Q

ENDergonic

A

(delta)G= (+), reactions where energy is added

20
Q

EXergonic

A

(delta)G= (-), reactions where energy is released

21
Q

EXothermic

A

(delta)H= (+), reactions that produce or release heat

22
Q

Equilibrium

A

The point where the rate of rxn in the forward direction equals the rate of rxn in the reverse direction.

  • no net change in concentrations. they stay the same
  • Kf[A][B] = Kr[C][D]
23
Q

Oxidation

A
  • Loss of electrons
  • Loss of hydrogen atoms
  • Gain of oxygen atoms

[Oil Rig] Oxidation is losing. Reduction is gaining
** becomes more positive (+)

24
Q

Reduction

A
  • Gain of elections
  • Gain of hydrogen atoms
  • Loss of oxygen atoms

[Oil Rig] Oxidation is losing. Reduction is gaining
**becomes more negative (-)

25
Q

Reaction rate

A

How fast a reaction proceeds

Vforward=Kforward[A][B] ; Kforward= constant
Vreverse=Kreverse[C][D] ; Kreverse= constant

26
Q

What are the different types of non-covalent interactions

A

Ionic interactions, hydrogen bonds, van der Waals interactions, hydrophobic effect

27
Q

Describe hydrogen bonds and how it is affected by water

A
  • interaction of partially charged proton(H+) with an O,N, I, or F. Most commonly bonded to O and N in biomolecules
  • an electrostatic interaction
  • A weak interaction. Longer bonds than covalent bonds
  • most stable when straight
  • low energy bonds (4-20 KJ/mol or 1-5 Kcal/mol in water)
  • Affected by water: competition in water for forming Hydrogen bonds
28
Q

Describe ionic interactions and how it is affected by water

A
  • Electrostatic interactions can happen between partially charged atoms and fully charged ions
  • the strongest interaction is between fully charged ions. These are called salt bridges
  • they do not have direction
  • they create a uniform electrical field
  • there is no specific geometry
  • interaction is impacted by the distance between atoms

Affect by water:

- they are very strong in the absence of water b/c of the crystal formation that occurs in solid form. 
- water greatly reduces its strength through partial neutralization of the charges. 
  • *the atoms are hydrated upon dissolving in water, meaning water bonds with the atoms
    • Energy of hydration > the energy stabilizing crystal
29
Q

Describe van der waals interactions and how it is affected by water

A
  • attractive forces due to the movement of electrons around atoms
  • creates electrostatic attraction b/w atoms through dipoles
  • a weak force
  • very abundant in molecules
  • need to be close in distance
  • help create cohesion between nonpolar and polar molecules. (which is important for interaction of nonpolar molecules in H2O)
  • temporary partial charges in molecule. affects electron clouds in other atoms by inducing temporary dipoles

Affect by water: NOT affected by water

30
Q

Hydrophobic effect

A
  • Not a bond, due to repulsive forces between molecules such as polar and nonpolar
  • drives the aggregation of nonpolar molecules to reduce the number of caged water molecules
31
Q

What is alkalosis

A

when blood ph > 7.35

  • metabolic alkalosis is the retention of HCO3- or ingestion of bases
  • respiratory alkalosis is hyperventilation
32
Q

What is an amino acid?

A
  • Monomers
  • Building blocks for proteins
  • 2 or more bonded amino acids are a polypeptide.
  • form a peptide bond that produces water. it is a condensation reaction
  • amino group of one amino acid is bonded to the carboxyl group of the neighboring amino acid
  • strings of unbranched amino acids are folded into 3D shapes/conformations
33
Q

What is acidosis?

A
  • when blood ph <7.35
  • metabolic acidosis is excess production of organic acids (lactate, ketone bodies) or loss of HCO3-
  • respiratory acidosis is the retention of CO2
34
Q

What is a carbohydrate?

A
  • as monomers carbohydrates are simple sugars
  • Carbon : water is 1:1
  • carbohydrates are energy sources [glycogen, starch, both are polysaccarhides], [glucose, a monomer]
  • carbohydrates give mechanical support in some organisms [ cellulose, chitin]
  • Carbohydrates also help with communication [ glycoproteins, glycolipids]
35
Q

what is chemical potential energy?

A

Stored energy in bonds that can be turned into kinetic energy

36
Q

What is cholesterol?

A
  • Cholesterol is a sterol. Which is a form of a lipid

- It has a polar head group

37
Q

Configuration

A
  • Bonds change/rearrangements
  • same types and number of atoms and bonds
  • cannot be interconverted w/o breaking and reforming covalent bonds
  • can have cis and trans configurations
  • different arrangements have different biological activity
38
Q

conformation

A

spatial rearrangements, but bonds are not broken. just rotated.

39
Q

dissociation constant

A

Kd= 1/ka= [reactants]/[products]

  • indicates the affinity of complex
  • the lower the Kd the stronger the bond/affinity
  • kd is stronger in the allosteric (substrate) binding site than in the catalytic site
  • molecule
40
Q

fatty acids

A

contain hydrocarbon chains with COOH group
have different lengths
can be saturated [does not have C-C double bonds]
can be unsaturated [has C=C bonds]