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PHA 069_MANUFACTURING > LAS 4 > Flashcards

LAS 4 Flashcards

1
Q

how many ml of syrup was needed in the activity?

A

60ml

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2
Q

how many grams of sugar was needed in the activity?

A

51g of sugar

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3
Q

what is the title of LAS 5 activity?

A

Preparation of Herbal syrup

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4
Q

what is the procedure 1?

A

PREPARE the plant samples

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5
Q

what is the procedure 2?

A

WASH the plant thoroughly and/or cut into small pieces

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6
Q

what is the procedure 3?

A

In a pot or beaker prepare a DECOCTION of the plant

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7
Q

what is procedure 4?

A

BOIL for 15-20 minutes

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8
Q

what is procedure 5?

A

Cool and FILTER the decoction and discard the residue.

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9
Q

what is the procedure 6?

A

MEASURE the amount of decoction produced

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10
Q

what is procedure 7?

A

Add SWEETENING AGENT while stirring gently

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11
Q

what is procedure 8?

A

Add enough WATER through the strainer to come up to the desired volume and viscosity

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12
Q

what is procedure 9?

A

Place it in a suitable container

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PHA 069_MANUFACTURING (18 decks)

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