L3- Antidepressants (MAOIs) Flashcards
list the MAOIs
Isocarboxazid
Phenelzine
Tranylcypromine
Selegiline
describe the functions of the different MAOs
(monoamine oxidase)
- MAO-A: preferentially metabolizes NE, 5-HT
- MAO-B: metabolizes Dopa, tyramine
MAOIs mostly correlates with its inhibition on MAO-(A/B)
MAO-A, which has preferential metabolism foe NE, 5-HT
MAO- B is for Dopa, tyramine; less correlation with depression, but important for AEs
group the MAOIs
Hydrazine derivatives: isocarboxazid, phenelzine
Non-hydrazines: tranylcypromine, selegiline
list the main AEs of MAOIs
- drowsiness, insomnia
- nausea
- orthostatic hypotension
- weight gain
- muscle pain
- sexual dysfunction
what are the serious drug interactions with MAOIs
- serotonin syndrome (excess serotonin)
- cheese reaction (w/ tyramine intake in certain foods)
Serotonin Syndrome:
- (1) Sxs
- (2) management
1- hyperthermia, muscle rigidity, myoclonus (jerky contractions of muscle group)
2:
- discontinue meds
- supportive care
- benzodiazepines (sedation)
- cyproheptadine (5-HT antagonist)
Serotonin Syndrome:
- results from overstimulation of (1)
- (2) is the most common combination leading to serotonin syndrome
1- 5-HT1A, 5-HT2 receptors
2- irreversible MAOI with serotogenic agent (but can occur with drug or combination that inc 5-HT)
_______ is the 5-HT antagonist
cyproheptadine
Cheese Reaction:
- (1) mechanism
- (2) Sxs
- (3) management
1- ingested tyramine not degraded in gut via MAO-B –> catecholamine release
2- HTN, tachycardia, arrhythmias, seizures, possibly stroke
3- phentolamine (non-selective α antagonist) or prazosin (α1 inverse agonist) –> to reverse hypertensive crisis
describe the alternate mechanisms of the cheese reactions
(not tyramine ingestion)
- sympathomimetic drugs + MAOI => HTN
- OTC cold med w/ pseudoephedrine / phenylpropanolamine are contraindicated
_______ MAOI has the lowest risk for the cheese reaction, explain
selegiline: can be administered by transdermal patch, therefore has a slower release of drug
list some foods rich in tyramine
(cheese reaction)
- aged cheese
- chicken liver
- soy products
- pickled fish
- red wine