L23 Temperature as a Limiting Factor in PS and Crop Production Flashcards
what are the main factors limiting primary production?
water and temperature stress
light and mineral elements in soil
what metabolic solutions have plants evolved to temperature and water stress?
temp - generating internal heat
water - closing stomata during the day
how much of the 100% solar radiation is actually used by plant?
24%
how much solar energy is used to produce carbohydrate sugars?
19% of solar energy is lost during metabolism
5% goes towards making carbohydrates
why are solar panels ‘more efficient’ at absorbing/ using solar energy?
they use less ~11-15% and they only prodce hydrogen as a by-product not complex carbohydrate
what causes decreased yields in crop production?
plants not being accurately adapted to their introduced climate and soil conditions (temp and water stress)
where is the highest concentration of cholorophyll/ rate of photosynthesis/ primary production observed?
less extremes in temperature (10-20degrees) and maximum rainfall
what plant can grow at low temps -5 to 5 degrees?
ice algae
what plant can grow at mid temps 10 to 40 degrees?
maize
what plant can grow at high temps 45 to 50 degrees?
thermophilic algae
what environmental signals turn plant metabolism off?
day length shortening and temperature decrease
how do plants survive freezing temperatures?
1) remove water from cytoplasm in pre-dormancy period (cellular structures cannot freeze and will not be damaged)
2) flood cytoplasm vacuole with carbohydrate and proteins which lower freezing point
what are ‘anti freeze molecules’ in plants?
carbohydrate storage in vacuoles
when do heat shock proteins become activated?
in stress conditions - extreme temperatures
what are heatshock proteins?
they are chaperones that control the aggregation and misfolding of proteins
what are the weight classes of heat shock proteins?
HSP100, HSP90, HSP70 and HSP 60
what 2 processes share a common pathway?
photosynthesis and transpiration
where does gaseous diffusion occur in the plant?
stomata openings
what gradient helps with CO2 diffusion into the plant?
water within the plant versus outside of the plant - this is because when stomata are open water is lost