kitchen items Flashcards
1
Q
what is the order for washing dishes
A
glasses, utensils used to eat, plates, pots/pans, utensils used to cook
2
Q
list the 2 types of cutting boards and explain what they are used for
A
wood and plastic/glass. wood is used for fruits and veggies as well as cooked foods (baked goods, meat and fish) and plastic is used for raw meat fish and poultry
3
Q
what are the 3 mixer attachments
A
wire whip, paddle, dough hook
4
Q
what does a wire whip do
A
adds air to product to make light and fluffy, whipped cream and icing
5
Q
what does a paddle do
A
used to cream fat and sugar and mix in other ingredients, cookies, brownies, cakes
6
Q
what does a dough hook do
A
used to knead stiff dough against the side of the bowl, bread, pizza dough, donuts, croissants
