Kitchen Flashcards

1
Q

Faire bouillir

A

To boil

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

Egoutter

A

To drain

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

Frotter/masser

A

To rub

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

Succulent

A

yummy

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

Une casserole

A

A pot

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

Povrier, salière vides

A

Pepper and salt empty

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

Laitier/produit laitier

A

dairy/dairy product

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

une brochette

A

a skewer

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

la volaille

La volaille est une des viandes les plus consommées.

A

the poulty

Poultry is one of the most consumed meats.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

Poire

A

pear

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

raisin

A

grape

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

prune

A

plum

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

banane

A

banana

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

ananas

A

pineapple

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

chou

A

cabage

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

champignon

A

mushroom

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
17
Q

carotte

A

carrot

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
18
Q

citrouille

A

pumpkin

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
19
Q

Conichons

A

Pickles

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
20
Q

concombre

A

cucumber

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
21
Q

placard

Le poivre se trouve dans le placard, à côté du sel.

A

cupboard

The pepper is in the cupboard, beside the salt.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
22
Q

jambon

A

ham

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
23
Q

confiture

A

jam

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
24
Q

tarte aux pommes

A

apples pies

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
25
Q

miel

A

honey

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
26
Q

cacahuète

J’ai mangé des cacahuètes en buvant une bière.

A

peanut

I ate peanuts while drinking a beer.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
27
Q

gras

J’ai utilisé très peu de matière grasse pour cuisiner ce plat.

A

fat

I used very little fat to prepare this dish.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
28
Q

la vaisselle

A

the dishes

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
29
Q

le goût / gouter

Depuis que j’ai subi cette opération au nez, j’ai perdu tout sens du goût.

A

taste
/ˈteɪst/

Since I had the operation on my nose I have lost all taste.
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
30
Q

avoine

Mes céréales préférées contiennent de l’avoine et des fruits secs.

A

oat
(ōt)

My favorite cereal has oats and dried fruit.
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
31
Q

poignée de robinet

A

faucet handle

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
32
Q

élimination des déchets

A

garbage disposal

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
33
Q

robinet

A

faucet

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
34
Q

distributeur de savon

A

soap dispenser

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
35
Q

éponge

A

sponge

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
36
Q

essuie tout

A

paper towels

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
37
Q

lave vaisselle

A

dish washer

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
38
Q

produit pour la vaisselle

A

detergent

39
Q

casier

A

rack

40
Q

comptoir de cuisine

A

kitchen counter top

41
Q

prise électrique

A

outlet

42
Q

micron onde

A

microwave

43
Q

four

A

oven

44
Q

porte couteau

A

knife holder

45
Q

tiroir

A

drawer

46
Q

fourchette, cuillère
couteau à beurre
couteau à découpe (coupe)

A

fork, spoon
butter knife
cutting knife

47
Q

ouvre boite

A

can opener

48
Q

éplucheur de fruits

A

fruit peeler

49
Q

spatule

A

spatula

50
Q

patisserie

A

baking

51
Q

cuillère en bois

A

wooden spoon

52
Q

mélanger

A

to stir

53
Q

réfrigérateur

A

refrigerator
/rɪˈfrɪdʒəreɪtər/

54
Q

étagère

A

shelf : npl: shelves

55
Q

congélateur

A

freezer

56
Q

seau à glaçons

A

ice bucket

57
Q

glace pilée

A

crushed ice

58
Q

servir

A

pour

the girl is pouring some tea into the cup.

59
Q

siroter / boire de petite gorgé

A

sip

60
Q

étaler / tartiner

A

spread

I like to spread butter on my toast in the morning.

61
Q

presser / serrer

A

squeeze

She is squeezing a lemon.

62
Q

peser

A

weigh

Weigh the flour on the scale.

63
Q

mesurer

A

measure

You can measure the water with a measuring cup.

64
Q

frire

A

fry

put the frying pan on the stove.

a frying pan = poêle à frire / poêle
a stove = cuisinière / réchaud

65
Q

couche / calque

A

layer

Layer the pancakes on the plate.

66
Q

peler

A

peel

Tom is peeling the potatoes.

67
Q

couper en dé

A

dice

Dice the potatoes into cubes.

68
Q

tremper / saucer

A

dip

I like to dip my fries in ketchup.

69
Q

écraser / concasser

A

crush

Grandma is crushing the garlic in the kitchen.

70
Q

saupoudrer

A

Sprinkle

Sprinkle the top of the dish with some pepper.

71
Q

micro-onde

A

microwave

72
Q

chaleur

A

heat

73
Q

rôtir

A

roast

Roast the turkey for 2 hours.

a turkey = dinde

74
Q

aiguise / affûter

A

sharpen

Mike is sharpening the knife.

75
Q

tamiser

A

sift

The chef is sifting the flour through a sieve.

sieve = tamis

76
Q

lancer / jeter

A

toss

I love watching him toss the pizza dough in the air!

dough = pâte

77
Q

raper

A

grate

I am grating the cheese for the pizza.

78
Q

cuir

A

Bake

Bake the pizza in the ovin for 10-15 minutes.

79
Q

refroidir

A

cool down

Let the pizza cool down for at least 4 minutes.

80
Q

découper (de la viande)

A

carve

Carve the meat into slices.

slices = tranches
to slice = trancher en portion

81
Q

écraser (en purée)

A

Mash
Mash the potatoes with a potato masher.

a mashe = une purée
a potato masher = presse-purée

82
Q

faire mijoter

A

simmer

83
Q

faire fondre

A

melt

Melt the butter over low heat.

over low heat = à feu doux

84
Q

brouiller (des œufs)

A

Everyone knows how to scramble eggs.

85
Q

mélanger

A

stir

She is stirring the soup with the ladle.

a ladle = louche

86
Q

couvrir

A

cover

Cover the pot with a lid.

a lid = couvercle

87
Q

enlever

A

remove

remove the pot from the heat.

88
Q

éteindre

A

turn off

Turn off the heat.

89
Q

cuire à la vapeur

A

Steam

Steam the vegetables and fish until just tender.

tender = tendre

90
Q

fouetter

A

whisk

91
Q

hacher

A

chop

He is chopping the onions on the chopping board.

chopping board = planche à découper

92
Q

rincer

A

Rinse

93
Q

déboucher

A

uncork

Let’s uncork the champagne and celebrate!